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Improved Soil Health Linked to Nitrogen Fertilizer Efficiency Across Corn Belt
health measurements increased relative yields by an average of 5% across N fertilizer rates. In other ... of organic matter, both of which are important components of soil health. In response to increased ... testing services. These tests often focus on the biological activity of the soil, specifically targeting ...
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Upcoming Agronomy Team Programs
https://agcrops.osu.edu/newsletter/corn-newsletter/2021-02/upcoming-agronomy-team-programs
a weekly series focusing on investing in soil health, and the first session of a series focusing on farming ...
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Soil Health Seminar Focuses on What Soil Health Tests Tell You
resources in Ohio. But an increasing number of farmers are interested in overall soil health, which ...
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Better Process Control School
https://foodindustries.osu.edu/events/better-process-control-school-3
Industries Center is an FDA, USDA, and FSIS required course for processors of low-acid and acidified foods. ... Additionally, BPCS is an excellent food safety training for processing and quality assurance supervisors, ... Participants are required to attend sessions and complete a standardized exam on each topic. A passing score of ...
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Water Quality Wednesday
https://agcrops.osu.edu/newsletter/corn-newsletter/2021-02/water-quality-wednesday
to include “best management practices” has been an area of focus for agricultural producers, ...
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OSU Extension to Host "Planning for the Future of Your Farm" Workshop
family farm. Pre-registration is required as one packet of program materials will be mailed to ...
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GAPs Training Webinar
https://agnr.osu.edu/events/gaps-training-webinar-1
to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...
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GAPs Training Webinar
https://agnr.osu.edu/events/gaps-training-webinar-0
to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...
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GAPs Training Webinar
https://agnr.osu.edu/events/gaps-training-webinar
to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...
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Nearly 80,000 pounds of produce grown for food pantries statewide
https://aede.osu.edu/news/nearly-80000-pounds-produce-grown-food-pantries-statewide
faced as a result of the COVID-19 pandemic, which has caused food banks to have increased demand for ... families,” he said. “This amounts to nearly 15 tons of food and was an 8,437-pound increase from food ... longhorned beetle, and other invasive species. Environmental horticulture focuses on stormwater management, ...