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  1. EPN Webinar- February 9, 2021: A world of sustainable pathways, a focus on Cardinal Health

    https://senr.osu.edu/events/epn-webinar-february-9-2021-world-sustainable-pathways-focus-cardinal-health

    Safety, and Sustainability Team (EHSS). This team provides a unique glimpse into the path of an EHSS ... and Natural Resource Alumni and leaders of Cardinal Health’s Environment, Health, Safety, and ... Impact 10:10 a.m. Andrew Wehr, vice president, Environment, Health, Safety & Sustainability, Cardinal ...

  2. Agronomy Programs

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/agronomy/agronomy-programs

    focused specifically on the ARC/PLC decision in 2021, reviewing decision-tool calculators available to ... evaluate options, and current market outlook, as well as a webinar focused on crop insurance decisions for ... 2021. There is no cost to attend these meetings, but registration is required. January 13: 1:00-3:00pm. ...

  3. Conifers for Today's Gardens

    https://greene.osu.edu/events/conifers-todays-gardens

    Conifers that change color… Conifers that require no pruning… Conifers for shady areas?  Join us ... to look at a brief description and cultural requirements for conifers.  Plus, a look at some of the ...

  4. Conifers for Today's Gardens

    https://greene.osu.edu/news/conifers-todays-gardens

    Conifers that change color… Conifers that require no pruning… Conifers for shady areas?  Join us ... to look at a brief description and cultural requirements for conifers.  Plus, a look at some of the ...

  5. GAPs Training Webinar

    https://agnr.osu.edu/events/gaps-training-webinar-1

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  6. GAPs Training Webinar

    https://agnr.osu.edu/events/gaps-training-webinar-0

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  7. GAPs Training Webinar

    https://agnr.osu.edu/events/gaps-training-webinar

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  8. Nearly 80,000 pounds of produce grown for food pantries statewide

    https://aede.osu.edu/news/nearly-80000-pounds-produce-grown-food-pantries-statewide

    faced as a result of the COVID-19 pandemic, which has caused food banks to have increased demand for ... families,” he said. “This amounts to nearly 15 tons of food and was an 8,437-pound increase from food ... longhorned beetle, and other invasive species. Environmental horticulture focuses on stormwater management, ...

  9. SNAP-Ed Promotes Healthy Choices for Kids

    https://mahoning.osu.edu/news/snap-ed-promotes-healthy-choices-kids

    The program focus is individuals and families eligible for the Supplemental Nutrition Assistance ... campaign strives to increase fruit and vegetable consumption. The website www.celebrateyourplate.org is ...

  10. Agricultural Risk Coverage and Price Loss Coverage for the 2021 Crop Year

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-01/agricultural-risk-coverage-and-price-loss-coverage-2021-crop-year

    with no penalty. While it is optional to make changes to program elections, producers are required to ... unless selecting ARC-Individual where all crops under that FSA Farm Number fall under that program. These ... 2019 crop had been harvested. Yields for 2019 were known at the time of the enrollment deadline for ...

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