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  1. Person In Charge Training

    https://fulton.osu.edu/news/person-charge-training

    2021 from 9 am – 4 pm. The Ohio Uniform Food Safety Code requires that all food facilities (established ... responsibilities? You could benefit and meet requirements for your employer by taking a food protection ... a PIC, an employee should understand food safety procedures that relate to the operation.  This class ...

  2. Balasubramaniam appointed to USDA Science and Research Advisory Board

    https://fst.osu.edu/news/balasubramaniam-appointed-usda-science-and-research-advisory-board

    in Chicago, Illinois. Dr. Bala’s research focus has been on food process design, development and ... processed foods with health promoting nutrients preserved. Recent laboratory efforts have focused on various ...

  3. Fall Flannel Fest

    https://ansci.osu.edu/newsletter/student-newsletter/october-25th-2021/fall-flannel-fest

    CFAES Student Council is hosting the Fall Flannel Fest at Waterman Farm next Wednesday, October ...

  4. Snowbird Pesticide/Fertilizer Recertification

    https://fulton.osu.edu/news/snowbird-pesticidefertilizer-recertification

    meets the requirements for Fertilizer and Private Pesticide Applicator recertification approved by Ohio ...

  5. COBA/Select Sires Employment Opportunities

    https://ansci.osu.edu/newsletter/student-newsletter/november-15th-2021-november-8th-2021-november-1st-2021-october-25th-1

    Coordinator and a Communications Coordinator. Attatched below are the requirements for each job and more ...

  6. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    marketing considerations that potential Ohio hemp growers should focus on to avoid expensive transaction ... abiotic factors. This article complements the previous fact sheet by focusing on the latest aspects of ... alternatives that tend to meet regulation requirements. Propagation and Nursery Techniques Genetic purity and ...

  7. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    profitability is by harvesting two crops in the same year through either relay-intercrop (RI) systems (planting ... a second crop prior to harvest of the first crop) or double-crop (DC) systems (planting a second crop after ... harvest of a first crop) (Figure 1). This fact sheet compares the yield and profitability of several RI, ...

  8. Poultry Science Association Scholarships

    https://ansci.osu.edu/newsletter/student-newsletter/november-1st-2021-october-25th-2021-october-18th-2021/poultry-science

    Scholarship. Complete elegibility requirements as well as materials and information needed for the applications ...

  9. Other FCS Programs

    https://fulton.osu.edu/program-areas/family-and-consumer-sciences/2021-programs

    basic food safety training which meets PIC Training requirements for food service workers.  The employee ... training enhances food service workers understanding of basic food safety, forms of contamination, personal ...

  10. Virtual Tri-State CSA Conference

    https://southcenters.osu.edu/events/virtual-tri-state-csa-conference

    required. If you have any questions, please contact Christie Welch at  welch.183@osu.edu  or Anna Adams at  ...

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