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  1. Now is the Time to Adjust your Water Table Level

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-39/now-time-adjust-your-water-table-level

    With Ohioans nearing completion of the harvest season for grain crops, producers throughout the ... state are also working to finish post-harvest field operations such as fertilization, herbicide and ... manure applications, and fall tillage. Once these operations are completed fields will receive little ...

  2. November 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights

    importance of  post-harvest packaging in this Capital Press article. Dr. Barbara Kowalcyk recently ... participated as a speaker in Feed The Future’s Food Safety Innovation Lab Webinar titled “Food Safety and One ... Fellowship Program on “Overview of U.S. Food Safety Regulations and Standards for Bangladesh and the ...

  3. Non-GMO Soybean Weed Management Fact Sheet

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-39/non-gmo-soybean-weed-management-fact-sheet

    increases the selection for resistance to site 14 herbicides (fomesafen, Cobra).  The new version emphasizes ... Fall herbicide treatments should be used to manage marestail, winter annuals, dandelion, and other ... perennial weeds. Marestail can be especially difficult to control in no-till, non-GMO soybeans unless a fall ...

  4. Trees can help slow climate change, but at a cost

    https://aede.osu.edu/news/trees-can-help-slow-climate-change-cost

    Limiting warming by that amount would not mean climate change is solved. At a 2-degree increase, for ... how and when trees are harvested, provides low-cost options to store carbon in regions where timber ...

  5. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    been awarded a $770,000 grant to improve food safety and prevent foodborne illnesses in Kenya. The ... Safety, which is funded by the U.S. Agency for International Development as part of Feed the Future, the ... a risk-based approach to reducing foodborne diseases and increasing production of safe foods in Kenya,” ...

  6. ARC and PLC Statewide Webinar

    https://aede.osu.edu/events/arc-and-plc-statewide-webinar

    safety net programs that were in the 2014 Farm Bill. Producers must enroll in ARC/PLC for the 2021 crop ...

  7. Harvesting and Handling Moldy Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-38/harvesting-and-handling-moldy-corn

    easily during harvest, transport, and other forms of grain handling, increasing the number of fine ... Harvesting, Sampling, and Testing: This year, slow grain dry-down, delayed harvest, and ... reported and is the ear rot of greatest concerns since grain harvested from GER-affected fields will be ...

  8. Certified Livestock Manager Webinars in December

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-39/certified-livestock-manager-webinars-december

    Specialist; and Worker Safety by Dr Dee Jepsen OSU Ag Safety and Health Leader. The second webinar is ...

  9. Pandemic worsening food insecurity

    https://aede.osu.edu/news/pandemic-worsening-food-insecurity

    University College of Food, Agricultural, and Environmental Sciences (CFAES). While facing an increasing ... interest and support for increasing internet access to rural areas.” The challenge of affording food ... 82% increase compared to the level of food insecurity before the pandemic began, said Ian Sheldon, an ...

  10. Soil Sampling, Handling, and Testing

    https://agcrops.osu.edu/node/3484

    density of soil sampling should increase as field variability increases. Deciding on a soil sample ... approaches require a larger investment in soil testing but can provide more precise information to manage ... samples due to stratification of pH and nutrients. Time of Year to Sample Soil sampling after harvest in ...

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