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  1. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    which increases the chances of being read, understood, and utilized. Using language and terms familiar ... permits. Focus on highlighting major findings and emphasize the positive. Visual Data Presentation How data ... None of the manufacturing firms planned to close, move, or sell, but did anticipate that increased ...

  2. Better Process Control School meets FDA & USDA regulations

    https://foodindustries.osu.edu/news/better-process-control-school-meets-fda-usda-regulations-1

    (BPCS) on March 14-17, 2022. BPCS satisfies the training requirements specified in both the FDA and USDA ... lectures by distinguished speakers, covering food safety topics including microbiology, acidified and ...

  3. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-3

    U.S. regulatory requirements. Additionally, BPCS is an excellent food safety training for processing ... Gould Food Industries Center, is required by FDA and USDA-FSIS for processors of low-acid and acidified ... Participants are required to attend sessions and complete a standardized exam on each topic. A passing score of ...

  4. Home Buyer Education Virtual Workshop

    https://franklin.osu.edu/events/home-buyer-education-virtual-workshop-19

    Completion, which often is required to apply for many down payment/closing cost assistance programs and/or ...

  5. Home Buyer Education Virtual Workshop

    https://franklin.osu.edu/events/home-buyer-education-virtual-workshop-18

    Completion, which often is required to apply for many down payment/closing cost assistance programs and/or ...

  6. Home Buyer Education Virtual Workshop

    https://franklin.osu.edu/events/home-buyer-education-virtual-workshop-17

    Completion, which often is required to apply for many down payment/closing cost assistance programs and/or ...

  7. The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

    https://fst.osu.edu/courses/fdscte-7560

    perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course ...

  8. What to Look for in a Lawn Care Service

    https://ohioline.osu.edu/factsheet/hyg-4025-88

    during lawn establishment, but this should be made following a soil test result. The actual requirement ... through overuse of quickly-available N sources is undesirable from both the standpoint of increased mowing ... requirements and because grass hardiness and health may be reduced. Slowly-available N sources provide ...

  9. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    way to improve profitability is by harvesting two crops in the same year through either ... relay-intercrop (RI) systems (planting a second crop prior to harvest of the first crop) or double-crop (DC) ... systems (planting a second crop after harvest of a first crop) (Figure 1). This fact sheet compares the ...

  10. Better Process Control School Acidified Foods

    https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-2

    Center is an FDA, USDA, and FSIS required course for processors of acidified foods. This course is ... Processing Systems Closures for Glass Containers Certification Participants are required to attend sessions ... and complete a standardized exam on each topic. A passing score of 70% or higher is required. Upon the ...

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