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  1. BLAST OFF! Launch your PARENTING to new heights

    https://washington.osu.edu/news/blast-launch-your-parenting-new-heaights

    which also might help them to be less stressed. Each series focuses on parenting a specific age of ... 5- 12      Apr (2024) 9, 10, 11, 12 12:30-2:30     This workshop focuses on helping parents to raise ... self-esteem, technology, drug and alcohol use, bullying. Pre-Registration is required for each series. There is ...

  2. Better Process Control School is offered in-person and online

    https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-1

    2024. BPCS satisfies the training requirements specified in both the FDA and USDA regulations designed ... distinguished speakers, covering food safety topics including microbiology, acidified and low-acid foods, ...

  3. Ohio Wines Shine at 2024 San Francisco Chronicle Wine Competition

    https://ohiograpeweb.cfaes.ohio-state.edu/news/ohio-wines-shine-2024-san-francisco-chronicle-wine-competition

    News article from Ohio Wine Producers Association- D. Winchell Ohio wineries have a spectacular ... Dessert/Late Harvest- RS >3.5 2022 Grand River Valley Vidal Ice Wine $32.99 Gold Ferrante Winery Rose ... French/American hybrid it is. The color is bright and of medium intensity, the aroma falls in the cherry family, ...

  4. 2024 Food Safety Training Classes

    https://washington.osu.edu/news/2024-food-safety-training-classes

    Food Safety Certification The objective of the Ohio Department of Health’s certification in food ... food safety practices for preventing foodborne illness. Ohio's Certification program consists of ... is a more extensive training that provides managers with in-depth knowledge of proper food safety ...

  5. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-5

    U.S. regulatory requirements. Additionally, BPCS is an excellent food safety training for processing ... Gould Food Industries Center, is required by FDA and USDA-FSIS for processors of low-acid and acidified ... acidified foods. Certification Participants are required to attend sessions and complete a standardized exam ...

  6. 4-H Forms & Information

    https://washington.osu.edu/program-areas/4-h-youth-development/washington-county-4-h-forms

    Training Video 2020 Wash Co Treasurers Training Video 2020 Wash Co Secretaries, News Reporters, Historians, ... & Scrapbook Officer Training Video 2020 Wash Co Health & Safety, Recreation, & Community ...

  7. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0

    a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  8. Better Process Control School is offered in-person and online

    https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-0

    17, 2023. BPCS satisfies the training requirements specified in both the FDA and USDA regulations ... by distinguished speakers, covering food safety topics including microbiology, acidified and low-acid ...

  9. 4-H Online Enrollment

    https://washington.osu.edu/program-areas/4-h-youth-development/4-h-online-enrollment

       Looking for a 4-H Club?- Click here for a list of clubs 4-H AGE REQUIREMENTS Ohio 4-H ... level. Membership requires enrollment in an authorized Ohio 4-H club or group under the direction of an OSU ...

  10. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

    workshop meets FDA requirements for FSMA training. Course Topics Food Safety Plan Development Prerequisite ... standardized curriculum that gives participants an overview of the concepts of how to create a Food Safety Plan ... Programs Food Safety Hazards Hazard Analysis and Preventive Controls Process Preventative Control Food ...

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