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  1. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/harvest-management-sorghum-forages

    requirements. Based on the results shown above, the forage harvested from 60 to 80 days after planting (50 to 67 ... used as additional sources of forage on dairy farms. This article discusses harvest and grazing ... management of these grasses. The general guidelines for harvesting or grazing these summer annual grasses as ...

  2. Seeding Perennial Forages in Late Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/seeding-perennial-forages-late-summer

    Do not harvest a new perennial forage stand this fall. The ONLY exception to this rule is perennial ... for several years of harvesting operations. Sclerotinia crown and stem rot is a concern with no-till ... moisture and increases the risk of soil crusting. Follow the "footprint guide" that soil should ...

  3. Graduate Exit Seminar via Zoom- Elizabeth Ames

    https://senr.osu.edu/events/graduate-exit-seminar-zoom-elizabeth-ames

    to track across seasons. My dissertation focuses on revealing links across the annual cycle of ...

  4. Ohio Certifed Volunteer Naturalist Training

    https://lucas.osu.edu/events/ohio-certifed-volunteer-naturalist-training

    Fridays this fall from 9 am- 3 pm. This program is a collaborative effort between OSU Extension and ...

  5. Easy Home Food Preservation

    https://wayne.osu.edu/news/easy-home-food-preservation

    name a few. There are several methods that require little equipment which makes it easier to try out ... vegetables will not require cooking prior to pickling. Next, select flavorings – mix and match up to ... Preserving uncooked jams and jellies is another relatively easy way to save your harvest for later. This is ...

  6. Summer Produce- Enjoy Fresh and Preserve for the Year

    https://lucas.osu.edu/news/summer-produce-enjoy-fresh-and-preserve-year

    It is the time of year when farm stands and vegetable gardens are full of the summer harvest. How ... Learn: Basic food safety principles What food preservation techniques might work best for you The ...

  7. Packing School Lunches for Picky Eaters

    https://wayne.osu.edu/news/packing-school-lunches-picky-eaters

    that hasn’t been processed, and add some veggies and fruit – like carrots and an apple. Don’t focus on ... calories for healthy lunches. It’s more important to focus on getting a variety of healthy foods. Offer ... UC Davis Health. Have family meals.  Eating together focuses on the social aspect of eating rather ...

  8. Alumni Career Spotlight: Vanessa Perry

    https://senr.osu.edu/node/9878

    Department of Natural Resources Vanessa earned a degree in Human Dimensions in Natural Resources with a focus ... Department of Natural Resources and work on issues across the whole agency. I focus on strategic planning, ...

  9. VOLUME 23, ISSUE 4

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4

    ...

  10. Rain, Rain, Go Away, Right On Down the Ditch and Drain

    https://wayne.osu.edu/news/rain-rain-go-away-righto-down-ditch-and-drain

    increase usable land, and increase plant root mass. Methods can include subsurface drainage (tile), surface ... living in the soil of the second stage decrease water nitrates through denitrification and increase ... decreased opening increases the water pressure (channel ditch). Now, take your thumb away to allow a greater ...

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