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Better Process Control School
https://foodindustries.osu.edu/events/better-process-control-school-3
Industries Center is an FDA, USDA, and FSIS required course for processors of low-acid and acidified foods. ... Additionally, BPCS is an excellent food safety training for processing and quality assurance supervisors, ... Participants are required to attend sessions and complete a standardized exam on each topic. A passing score of ...
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EPN Webinar- February 9, 2021: A world of sustainable pathways, a focus on Cardinal Health
Safety, and Sustainability Team (EHSS). This team provides a unique glimpse into the path of an EHSS ... and Natural Resource Alumni and leaders of Cardinal Health’s Environment, Health, Safety, and ... Impact 10:10 a.m. Andrew Wehr, vice president, Environment, Health, Safety & Sustainability, Cardinal ...
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GAPS Training Webinar
https://producesafety.osu.edu/events/gaps-training-webinar-4
to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...
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Eat Smart, Be Active!
https://lucas.osu.edu/news/eat-smart-be-active
receive program access, advance registration is required. To register, visit go.osu.edu/lucasefnep4 or ...
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Advanced Principles in Environmental Science
https://senr.osu.edu/courses/enr-6100
environmental challenges. A major focus of the course will be to understand different global nutrient cycles and ... social science frameworks required to manage critical air, soil, and water resources. Graduate 3.0 ...
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GAPs Training Webinar
https://producesafety.osu.edu/events/gaps-training-webinar-2
to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...
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GAPs Training Webinar
https://producesafety.osu.edu/events/gaps-training-webinar-1
to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...
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Conducting Your Internship in the School of Environment and Natural Resources
https://senr.osu.edu/courses/enr-3191
requirements of their internship experience and begin reflecting on that experience. Prereq: Internship ...
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Master Thesis Defense via Zoom- Alice Snyder
https://senr.osu.edu/events/master-thesis-defense-zoom-alice-snyder
reduced bulk density, and increased aggregation, water infiltration and nutrient supply have been shown to ... be positively correlated with biosolid application, often as of the result of increasing soil organic ... carbon. While it is well known that biosolids increase SOC, the effect on carbon permanence and how ...
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GAPs Training Webinar
https://producesafety.osu.edu/events/gaps-training-webinar-3
to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...