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Food Safety Training
https://washington.osu.edu/events/food-sfety-training
safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING Next 3-day class begins May 28th- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...
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Cooking With Your Harvest
https://washington.osu.edu/events/cooking-your-harvest
Back by popular demand, please join award winning Chef Tom Hickey at the Cornerstone Inn on July 16th starting at 6:00 pm for dinner and a cooking session using home grown produce. The menu will consist of stuffed hamburgers, a variety of garden fresh sal ...
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OSU Resources
https://ohiograpeweb.cfaes.ohio-state.edu/resources/osu-resource-links
Grapevine Leaf Roll- Economic Impact (Cornell University) Grapevine Leaf Roll- An increasing Problem ... Information: The Ohio Agronomy Guide Ohio Pesticide Safety Education Program Soil Sampling Items available for ...
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Hydrangea School
https://washington.osu.edu/events/hydrangea-school
a hydrangea plant to take home. Registration is required for this program. Cost is $30. Click here for ...
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Beef Quality Assurance
https://washington.osu.edu/events/beef-quality-assurance-0
End users of beef products, including Tyson Foods and Wendy’s are now starting to require ... certified. Therefore many stockyards and buyers are requiring this training for beef producers who sell to ...
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Shaulis Symposium at ASEV-ES
https://ohiograpeweb.cfaes.ohio-state.edu/events/shaulis-symposium-asev-es
precision viticulture possible. This field tour and symposium will focus on tools, concepts, and platforms ... wines. The Shaulis Symposium on July 18 will focus on applying viticultural principles to address ...
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Container Gardening- May 4, 2019 at Bob's Market & Greenhouses, Belpre
https://washington.osu.edu/events/container-gardening-may-4-2019-bobs-market-greenhouses-belpre
required. Program is Free. Participants will get free plants, one vegetable and one flower. Presented by ...
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Are your Grapes Ready to Pick?
https://ohiograpeweb.cfaes.ohio-state.edu/grape-growing/grape-maturity-and-fruit-sampling
Time of harvest is the most important and challenging decision for grape producers due to the ... sampling and maturity describes how to sample fruit and decide when to harvest. ...
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Midwest Grape Production Guide
https://ohiograpeweb.cfaes.ohio-state.edu/grape-growing/midwest-grape-production-guide
States, to selection of a favorable site and cultivars, through harvest and marketing. Chapters include: ... wildlife management, weeds and weed control, soil management, fertilization, harvesting and marketing as ...
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FOOD SAFETY TRAINING
https://washington.osu.edu/events/food-safety-training-3
basic food safety training which meets ODH Level 1 Training requirements for food service employees as ... ServSafe® FOOD SAFETY TRAINING First day of a three-day class which continues on February ... 12 & 19. The Ohio Department of Health requires all food service facilities ...