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  1. Fruit and Vegetable Safety Program

    https://fcs.osu.edu/news/covid-19-updates-and-resources/fruit-and-vegetable-safety-program

    initial programs demonstrated a need for outreach activities focused on fresh produce safety and led to an ... Fruit and Vegetable Safety Program College of Food, Agricultural, and Environmental Sciences  ... College of Education and Human Ecology The OSU Fruit and Vegetable Safety Team educates growers of fresh ...

  2. Farmers are Open for Business

    https://franklin.osu.edu/news/farmers-are-open-business

    It's never been easier to buy local and eat local. The Grow Eat Ohio guide focuses on food ... store. The great news is you are still able to purchase food directly from farmers. Buying and eating ...

  3. COVID-19 Fruit & Vegetable Safety Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/covid-19-fruit-vegetable-safety-program

    COVID-19 and food safety. Click here for COVID-19 food safety resources ...

  4. Food Safety for Consumers, Specialty Crop Producers and Marketers

    https://fcs.osu.edu/news/covid-19-updates-and-resources/food-safety-consumers-specialty-crop-producers-and-marketers

    COVID-19 and food safety. Many thanks to North Carolina State University. FOOD SAFETY FAQ COVID-19 AND FOOD ... SAFETY FAQ [PDF] COVID-19- IS CORONAVIRUS A CONCERN ON FRESH PRODUCE? [PDF] COVID-19 FOOD SAFETY FOR ... SPECIALTY CROP FARM OPERATORS   [PDF] COVID-19 FOOD SAFETY FOR PRODUCE AUCTIONS   [PDF] COVID-19 INFORMATION ...

  5. 2020 OSU Extension Internship Program

    https://wayne.osu.edu/news/2020-osu-extension-internship-program

    area/location has a unique focus, work during the internship might include: Working closely with a local OSU ... news articles, exhibits, brochures, marketing materials, and resources for educational curriculum Using ...

  6. Winter Wheat Stand Assessment and Fertilization

    https://wayne.osu.edu/news/winter-wheat-stand-assessment-and-fertilization

    N per acre.  Any nitrogen that was applied in the fall at planting are subtracted from these total ... increased when the manure was incorporated with a toolbar that shallowly opened the soil.  Even though there ... was some disruption to the growing wheat, by harvest there was no difference between the manured and ...

  7. COVID-19 and Food Safety

    https://fcs.osu.edu/news/covid-19-updates-and-resources/covid-19-and-food-safety

    even diabetes, are associated with an increased severity of COVID-19 infections and higher fatality ... increased illness. To minimize the risk practice handwashing and use hand sanitizer after handling ...

  8. Senior Shares Story of Seamless Transition to Digital Learning

    https://aede.osu.edu/news/senior-shares-story-seamless-transition-digital-learning

    a Strategic Management Capstone course which requires a lot of group work. During the first on-line class, Dr. ...

  9. COVID-19 Resources for Small Business

    https://southcenters.osu.edu/covid-19-resources-for-business

    require repayment and that EIDL is not a grant program. Terms will be determined on a case by case ... assistance, gather loan application materials, and apply online if they think they will qualify for and require EIDL ... assistance. Required application materials will include:   Completed SBA Business Loan Application   Tax information ...

  10. COVID-19 Updates

    https://franklin.osu.edu/program-areas/4-h-youth-development/club-advisor-resources/covid-19-updates

    of exhibition, however the 45-day prior to the opening of the exhibition requirement will not be ... of the exhibition requirement will not be enforced. Youth livestock exhibitors (8-18) may take the ... 8- CANCELLED Horse Safety & Ethics, April 14- TO BE DETERMINED Franklin County 4-H Advisor Fair ...

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