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ServSafe Manager Certification Training
https://washington.osu.edu/news/servsafe-manager-certification-training
standard in food-safety training and is accepted in almost all U.S. jurisdictions that require employee ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...
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Age
https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/age-based-vaccines
MenB Action Project HPVÂ (Human Papilloma Virus) Handout [VIS] (PDF) Handout [safety] (PDF) CDC (PDF) ...
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Extension Helping to Extend Total Wellness Through Alternative Education
https://fcs.osu.edu/news/extension-helping-extend-total-wellness-through-alternative-education
role in their own healing journey, focusing on both prevention and recovery-based outcomes. Programming ... been successfully delivered to various age groups, including older adults as part of falls prevention ... engagement. Although still in its pilot stage, early indications suggest positive outcomes, such as increased ...
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Resources
https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/resources
a vaccine Recommendations Safety Hesitancy Discussing Side Effects OHIO DEPT OF HEALTH LIST OF VACCINE ...
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FCS 2024 Retreat
https://fcs.osu.edu/intranet/fcs-professionals/fcs-conferences/fcs-2024-retreat
retreat aims to foster connections among Family and Consumer Sciences professionals while increasing ... March 22, at Noon. COST: Not more than $225 per person (exact cost TBD) – correct worktags required for ...
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Agenda
https://fcs.osu.edu/intranet/fcs-professionals/fcs-conferences/fcs-2024-retreat/agenda
retreat aims to foster connections among Family and Consumer Sciences professionals while increasing ...
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ServSafe® Food Safety Training
https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0
a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...
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Vaccination Information
https://fcs.osu.edu/news/vaccination-information
Vaccination News and Information text ...
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BLAST OFF! Launch your PARENTING to new heights
https://washington.osu.edu/news/blast-launch-your-parenting-new-heaights
which also might help them to be less stressed. Each series focuses on parenting a specific age of ... 5- 12Â Â Â Â Â Apr (2024) 9, 10, 11, 12 12:30-2:30 Â Â This workshop focuses on helping parents to raise ... self-esteem, technology, drug and alcohol use, bullying. Pre-Registration is required for each series. There is ...
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OSU Extension Launches New Food Business Central Online Course
https://fcs.osu.edu/news/osu-extension-launches-new-food-business-central-online-course
and applying best practices for food safety can be challenges for food entrepreneurs. “Many people ... strategic. The self-paced course focuses on several food types including cottage foods and baked goods, ...