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  1. Extension Today: Healthy Holiday Sides

    https://extension.osu.edu/today/extension-today-healthy-holiday-sides

    Ecology, focusing on food safety. She works to promote food safety among consumers, food handlers, and ... fall vegies. COOK AT HOME! Try these recipes at home, and draw your holidays guests to the table with ... SAFETY WHEN YOU COOK! Have meat, poultry, or egg product questions? Call the USDA Meat and Poultry ...

  2. Capstone Projects on Display Dec. 7 at EPN Breakfast

    https://senr.osu.edu/home/slides/capstone-projects-display-dec-7-epn-breakfast

    https://senr.osu.edu/news/back-epn-tradition-capstone-projects-display_blank Marquee Slide Gray Marquee ...

  3. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    for COVID-19 to attend the holiday meal. Safety, it seems, is on the mind of many this holiday season. ... In that context, it’s also important to consider food safety when planning your meal, not just ... Sanja Ilic, food safety state specialist, Ohio State University Extension. OSU Extension is the outreach ...

  4. Artists de Fleur Club- Thanksgiving Flower Sale

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/november-15-21-2021/artists-de-fleur-club-thanksgiving-flower-sale

    Thanksgiving dinner a lovely glow. Golden Harvest $32.95 Gathered in a golden compote this round centerpiece ... features a lovely collection of daisy mums, roses, fall leaves, and more. A great arrangement to give any ... room that wonderful fall feeling. Stop in the campus flower shop to place your order or email Lisa ...

  5. Qualtrics Behind BuckeyePass

    https://extops.cfaes.ohio-state.edu/news/qualtrics-behind-buckeyepass

    Ohio State is expanding use of multifactor authentication to increase the level of security to ...

  6. First Wednesday Fall Series: Robotics in Agriculture

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/november-29-december-5-2021-november-22-28-2021/first-wednesday-fall-series

    growing food in space. At the December 1 CFAES Wooster First Wednesday Fall Series speakers with diverse ...

  7. Back to an EPN Tradition- Capstone projects on display

    https://senr.osu.edu/news/back-epn-tradition-capstone-projects-display

    December 7.   the ENR Capstone Experience over the years  ENR Capstone projects over the years have focused ... professionals and enthusiasts from across the region. This year we’ll host three autumn Capstone courses focused ...

  8. Holiday Celebration Guidance

    https://extops.cfaes.ohio-state.edu/news/holiday-celebration-guidance

    encouraged to host smaller gatherings locally. This allows us to be sensitive to health and safety concerns ...

  9. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    2021, the federal agency said the overall price of food increased 5.4%. Over that period, prices for ... food at home increased 4.5%, driven by a 10.5% increase in prices for meats, poultry, fish, and eggs. ... Prices for food away from home also increased 4.7%. So, if you’ve already bought a frozen turkey, the ...

  10. Lab Manager Q&A TODAY at 2pm

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/november-8-2021/lab-manager-qa-today-2pm

    Join Environmental Health and Safety for its virtual fall Lab Manager Q&A session to discuss ... proper waste labeling, field research safety, the laboratory mentoring program, BSL-1 updates, and more. ... Lab managers can meet their safety representative, ask questions, and learn about regulatory updates. ...

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