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  1. QTest Labs

    https://ansci.osu.edu/newsletter/student-newsletter/december-29-2019-december-22-2019-december-15-2019-december-8-2019-1

    QTest Labs is a CRO that specializes in efficacy, cardiovascular safety, and risk assessment of ...

  2. 2019 Dairy Challenge

    https://ansci.osu.edu/news/2019-dairy-challenge

    Regional Dairy Challenge hosted by University of Wisconsin-River Falls during February 12-14, 2020. The ...

  3. FSMA Resources

    https://producesafety.osu.edu/resources-0/fsma-resources

    (FDA) Dropped Covered Produce (Factsheet) Key Requirements of the FINAL FDA FSMA Produce Safety Rule  ... (Webpage) Produce Safety Rule Key Requirements: At-A-Glance  (Factsheet) Covered or Exempt?  How to decide ... FDA Food Safety Modernization Act Produce Safety Rule  Analytical Laboratories List for ...

  4. University Ambassadors Application

    https://ansci.osu.edu/newsletter/student-newsletter/december-15-2019-december-8-2019-december-1-2019-november-24-2019

    Fall 2020 are now open! Are you interested in applying? They will be hosting mandatory information ... job, expectations, and tips to help you submit a strong application! An RSVP to attend is not required; simply show ...

  5. IDFA Internship

    https://ansci.osu.edu/newsletter/student-newsletter/december-15-2019-december-8-2019-december-1-2019-november-24-2019/idfa

    policy focused on lawmakers on Capitol Hill and federal officials in regulatory agencies. The selected ... a related field. Each candidate will be required to submit an application, a resume, a one-page essay and ...

  6. Farm Food Safety Plan Writing Workshop

    https://producesafety.osu.edu/events/farm-food-safety-plan-writing-workshop

    specifically required by the FSMA Produce Safety Rule, they are a crucial tool in outlining food safety ... receiving support and guidance from OSU Fruit and Vegetable Safety Team educators. While FFSPs are not ... practices and organizing food safety documents and policies. OSU Branch Managers will leave the workshop ...

  7. Processed Meats Product Show

    https://ansci.osu.edu/newsletter/student-newsletter/december-1-2019-november-24-2019/processed-meats-product-show

    Control Points (HACCP) safety plan, and a marketing and advertising plan. The course is taught by Dr. ...

  8. 2020 DC Days Request for Applications Now Available

    https://grants.cfaes.ohio-state.edu/news/2020-dc-days-request-applications-now-available

    the peer review process. This is an excellent opportunity for networking and to increase your grant ...

  9. OSU Spring Career Fair

    https://ansci.osu.edu/events/osu-spring-career-fair

    entry level positions as well as summer internships. Current Students: A valid BuckID is required to ...

  10. Greenhouse Management Workshop: Sustainable & Safe Crop Production

    https://producesafety.osu.edu/events/greenhouse-management-workshop-sustainable-safe-crop-production-0

    Crops—Hydroponic Food Safety GAPs** Presented by: Melanie Ivey, Sanja Ilic, and Beth Scheckelhoff, OSU Introduction ... Quality: Postharvest, Post Storage, Transport, and Traceability Developing Your Food Safety Plan, SOPs, and ...

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