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1. ServSafe Manager Certification Training

   https://washington.osu.edu/news/servsafe-manager-certification-training

   standard in food-safety training and is accepted in almost all U.S. jurisdictions that require employee ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training.  ...

2. Food Extrusion Workshop

   https://foodindustries.osu.edu/events/food-extrusion-workshop

   Novel Ingredients Equipment Design Principles and Operation Food Safety in Extrusion Extrusion of Snacks ...

3. Agricultural Water

   https://producesafety.osu.edu/agricultural%20water

   Agricultural Water Resources FSMA Produce Safety Rule Water Requirements: Insights to Get You Organized! Focus ... producers should follow the microbial criteria and testing requirements in the final Produce Safety Rule. ... developed standards for agricultural water used on farms, which are published in the Produce Safety Rule.  ...

4. ServSafe® Food Safety Training

   https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0

   a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

5. BLAST OFF! Launch your PARENTING to new heights

   https://washington.osu.edu/news/blast-launch-your-parenting-new-heaights

   which also might help them to be less stressed. Each series focuses on parenting a specific age of ... 5- 12      Apr (2024) 9, 10, 11, 12 12:30-2:30     This workshop focuses on helping parents to raise ... self-esteem, technology, drug and alcohol use, bullying. Pre-Registration is required for each series. There is ...

6. Better Process Control School is offered in-person and online

   https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-1

   2024. BPCS satisfies the training requirements specified in both the FDA and USDA regulations designed ... distinguished speakers, covering food safety topics including microbiology, acidified and low-acid foods, ...

7. 2024 Food Safety Training Classes

   https://washington.osu.edu/news/2024-food-safety-training-classes

   Food Safety Certification The objective of the Ohio Department of Health’s certification in food ... food safety practices for preventing foodborne illness. Ohio's Certification program consists of ... is a more extensive training that provides managers with in-depth knowledge of proper food safety ...

8. Fresh Produce Traceability

   https://producesafety.osu.edu/traceability

   The FDA final rule on Requirements for Additional Traceability Records for Certain Foods (Food ... Traceability Final Rule) establishes traceability recordkeeping requirements, beyond those in existing ... are called  Critical Tracking Events (CTE) and required records or data points are referred to as Key ...

9. Cloverbuds

   https://hancock.osu.edu/program-areas/4-h-youth-development/cloverbuds

   events, county awards, or 4-H camp. Cloverbud News- the latest issue is about Cloverbud Connections Site ...

10. Applications and Forms

    https://hancock.osu.edu/program-areas/4-h-youth-development/applications-and-forms

    website  go.osu.edu/camping Camper Registration and Health  Form (required) Bus Reservation (required) JUL ...

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