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  1. Emilee Drerup

    https://hancock.osu.edu/people/emilee-drerup

    as a SNAP-Ed Program Assistant, where she taught nutrition, hands on cooking, and food safety to ... research.  As the FCS Educator, Emilee plans to develop and teach programs on nutrition and food safety ...

  2. Phytochemicals in Human Health: Crops to the Clinic

    https://hcs.osu.edu/courses/hcs-7830

    7810. Cross-listed in FdScTe, HumnNtr, BSGP, and PubHEpi. Graduate 3.0 HCS7830Flyer_Fall ...

  3. Metabolomics, Principles and Practice

    https://hcs.osu.edu/courses/hcs-7600

    study of the totality of small molecules existing within a system. We will focus here on the application ...

  4. Venison: Field to Table

    https://washington.osu.edu/events/venison-field-table

    safety and handling procedures, as well as, venison preservation methods and recipes, will be presented ... program is FREE; however, registration is required to guarantee sufficient handouts and food samples for ...

  5. Venison: Field to Table

    https://washington.osu.edu/news/venison-field-table

    safety and handling procedures, as well as, venison preservation methods and recipes, will be presented ... program is FREE; however, registration is required to guarantee sufficient handouts and food samples for ...

  6. Ag Talk Radio and Weekly News Article

    https://hancock.osu.edu/program-areas/agriculture-and-natural-resources/ag-talk-radio-and-weekly-news-article

    Week of October 21 Courier, Oct 22 Time to tackle winter annuals MON Oct 21 Safety during Fall Harvest ... Molds & Rot on Corn TUE Oct 16 Fall Harvest Safety Tips WED Oct 17 Late Wheat Planting THU Oct 18 ... Harvest Prep for Yield Monitors WED Sept 18 Wheat Wednesday- Fry Free Date THU Sept 19 Fall Grazing ...

  7. Undergraduate Employment Opportunities

    https://hcs.osu.edu/undergraduate/undergraduate-employment-opportunities

    opportunities for reduced hours during Spring and Fall semesters Opportunities for undergraduate research Can be ...

  8. Beef Quality Assurance

    https://washington.osu.edu/events/beef-quality-assurance-0

    End users of beef products, including Tyson Foods and Wendy’s are now starting to require ... certified.  Therefore many stockyards and buyers are requiring this training for beef producers who sell to ...

  9. Sports Turf Management

    https://hcs.osu.edu/courses/hcs-3370

    HCS 3370 Issues pertaining to sports facility management, field surface safety and playing ...

  10. Current Topics and Methods Courses

    https://hcs.osu.edu/graduate/current-topics-and-methods-courses

    empirical deviations and the focus on averaged results Experimental design and statistical analysis in ... Numbers:  34410/34411 for Columbus and 34740/34741 for Wooster *Permission of the instructor required* The ... focusing on incorporating these bioinformatics pipelines into their research. This course provides students ...

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