Site

Search results

  1. Managing Stored Grain Through Winter

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-02/managing-stored-grain-through-winter

    more fines during harvest, warm fall temperatures making it difficult to cool grain properly, and ... someone enters the bin for any reason an entrapment could occur. For more information on safety when ... safety. Too many of us know the scare of a close call with grain entrapment but lived to tell the story. ...

  2. ServSafe® Food Safety Training

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  3. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  4. 2020 Agronomy School

    https://agcrops.osu.edu/events/2020-agronomy-school

    will focus on topics to increase corn profitability, improve grain crop nutrient management, and ...

  5. Good Agricultural Practices Training-Morgan County

    https://producesafety.osu.edu/events/good-agricultural-practices-training-morgan-county

    This is a three hour training on good agricultural practices with a focus on Plain grower ... a no-technology training.   Due to limited seating preregistration is required by Feb. 20th, 2020.  Rural Action ...

  6. Coshocton/Muskingum 2020 Agronomy School

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-01/coshoctonmuskingum-2020-agronomy-school

    focus on topics to increase corn profitability, improve grain crop nutrient management, and understand ... co-sponsored by the Ohio Soybean Council. Pre-registration for this school is required and the fee is $30 per ...

  7. OSU Extension Farm Business Analysis Program

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-02/osu-extension-farm-business-analysis-program

    of your farming operation possible.  The Ohio Farm Business Analysis Program is focused on working ...

  8. Graduate Research Associate Positions

    https://fst.osu.edu/graduate/graduate-research-associate-positions

    Microbiological safety of high pressure based ultra-shear technology The Ohio State University, Departments of ... team and conduct research on food safety engineering aspects Ultra shear technology for beverage food ...

  9. OSU Extension and Ohio Soybean Council Energy Study: Understanding the Impact of Demand Charges & Power Factor in Agriculture

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-02/osu-extension-and-ohio-soybean-council-energy-study-understanding

    implement equipment and management strategies to reduce electricity costs, thus increasing long-term ...

  10. Considerations for Stored Seed

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-01/considerations-stored-seed

    a seeding rate for a targeted harvest population (e.g. 32,000 plants/ac for corn), then divide your harvest ... would need to be planted to achieve the desired harvest population given an 95% germination rate. A seed ... (https://www.ag.ndsu.edu/fss/seed-increase-program/seed-lot-sampling-ncr-bulletin-403). Source: J.C. Delouche and C.C. Baskin. 1973. Seed Science and Technology 1:427-452. A.D. Knapp, ...

Pages