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ServSafe Manager Certification Training
https://washington.osu.edu/news/servsafe-manager-certification-training
standard in food-safety training and is accepted in almost all U.S. jurisdictions that require employee ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...
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Personal Travel in Conjunction with Business Travel
to business travel. If a University traveler opts to add personal time/destination then required ... unnecessary to the business need. Increased Airfare Cost: Airfare costs vary by date and time. Adding ... personal days/ destinations can increase costs when compared to the business-only airfare. Drive vs. ...
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Agricultural Water
https://producesafety.osu.edu/agricultural%20water
Agricultural Water Resources FSMA Produce Safety Rule Water Requirements: Insights to Get You Organized! Focus ... producers should follow the microbial criteria and testing requirements in the final Produce Safety Rule. ... developed standards for agricultural water used on farms, which are published in the Produce Safety Rule. ...
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ServSafe® Food Safety Training
https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0
a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...
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BLAST OFF! Launch your PARENTING to new heights
https://washington.osu.edu/news/blast-launch-your-parenting-new-heaights
which also might help them to be less stressed. Each series focuses on parenting a specific age of ... 5- 12 Apr (2024) 9, 10, 11, 12 12:30-2:30 This workshop focuses on helping parents to raise ... self-esteem, technology, drug and alcohol use, bullying. Pre-Registration is required for each series. There is ...
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High-Risk Category: Meals, Food and non-Alcoholic Beverages
“High-Risk” expenses require increased scrutiny, fiscal stewardship, justification and cost-controls. ... practice, etc.). Inappropriate high-risk expenditures may require repayment by employee(s). Office of ... with meals, and not be used as an enticement to increase attendance, participation and/or perk for ...
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Signatures on (Non-PO) Supplier Agreements
https://cfaesfinance.osu.edu/service-center-resource-guides/signatures-non-po-supplier-agreements
The University requires Service Centers to facilitate appropriate signatures on internal and ... submission methods based on payment method and circumstance. Payment Method Supplier Requires Signed ... Services Supplier providing a service free-of-charge (no cost) but requires signed agreement. Example: ...
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Professional Development vs. Employee Appreciation
retreats or meetings focusing on documented academic and/or business topics and initiatives. Training ... group-based reservations require signature or electronic acknowledgment of supplier’s agreement, contract ...
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About
https://cfaesfinance.osu.edu/about
Large Dollar Purchases Assist departments with navigating University policy and related requirements for ... review/approval of post-trip Expense Reports (ER) Supplier Terms & Conditions Facilitate required University ...
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Mycology Minor
https://plantpath.osu.edu/undergraduate/new-mycology-minor
(no course website available) EEOB 5798 + EEOB 3193 (Study Abroad) (w/approved mycology focus ...