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  1. CD Wire- September 21, 2020

    https://comdev.osu.edu/cd-wire/2020-09-21

    including increased awareness around social and racial disparities, ongoing challenging weather conditions, ... telework and increased digital engagement, and all that comes with a global pandemic. Change can be ... focus: Forages Agronomic Crops Business Retention and Expansion (BRE) About James: I graduated from ...

  2. Updated Business Retention and Expansion Fact Sheets Now Available

    https://comdev.osu.edu/news/updated-business-retention-and-expansion-fact-sheets-now-available

    community engagement include a streamlined BRE process that enables local leaders to focus on planning, ...

  3. Join us for Farm Science Virtual Review, September 22-24, 2020

    https://lucas.osu.edu/news/join-us-farm-science-virtual-review-september-22-24-2020

    good news is that Lucas County residents will not have to travel over 130 miles to attend this year. ... farm equipment boost the efficiency of fertilizing or harvesting a field, there are many parts of Farm ... learning about home, health and wellness. For example, the Gwynne Conservation series focuses on natural ...

  4. Coordinating a Community-Led Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1564

    actively implement an on-going BRE program focused on the retention and expansion of local businesses will: ... improve the business climate of the community help make local businesses remain competitive increase ... require coordination. Identifying a local BRE coordinator can be helpful to ensuring program success. ...

  5. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    harvest or assembly and the point of food consumption. Models to predict changes in quality attributes as ...

  6. Dr. Devin Peterson Selected as One of CFAES’s Inaugural Dean’s Chairs

    https://fst.osu.edu/news/dr-devin-peterson-selected-one-cfaes%E2%80%99s-inaugural-dean%E2%80%99s-chairs

    the margin of excellence needed in an identified priority scholarly endeavor. A focus on all three ... a Dean’s Chair, Dr. Peterson will focus on food, and general health and wellness initiatives as determined ... consumers. A focus of his work is to support the development of highly palatable healthy food choices to ...

  7. Osteoporosis: Risk Factors, Prevention, and Detection

    https://ohioline.osu.edu/factsheet/hyg-5808

    low bone mass and reduced bone strength, which leads to an increased risk of fractures and poor bone ... that 54 million Americans are at increased risk of developing osteoporosis due to low bone mass and ... United States increases Are You at Risk? Let’s look at the major risk factors for osteoporosis: Age. ...

  8. An atypical semester begins

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/september-2020/atypical-semester-begins

    offered on the Columbus campus during fall semester are in courses that are fully or partially distance ... Institute in Wooster,  have been reconfigured for physical distancing. Face masks are required on campus, ...

  9. Looking for a COVID-19 early warning

    https://fst.osu.edu/news/looking-covid-19-early-warning

    coronavirus RNA can be detected in wastewater up to seven days before increases in cases and hospitalizations. ... handling the samples in Lee’s lab all require an extra level of personal protective gear per guidelines ... Straathof and Ryan Winston. Denise Blough Ohio State News contributor blough.24@osu.edu ...

  10. Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1562

    program focusing on the retention and expansion of local businesses will improve the business climate of ... a community. It includes all ongoing local economic development programs that focus on retaining and growing ... newspaper articles). Organize and conduct meetings, schedule meetings required during the BRE program and ...

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