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  1. Coordinating a Community-Led Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1564

    actively implement an on-going BRE program focused on the retention and expansion of local businesses will: ... improve the business climate of the community help make local businesses remain competitive increase ... require coordination. Identifying a local BRE coordinator can be helpful to ensuring program success. ...

  2. Dr. Devin Peterson Selected as One of CFAES’s Inaugural Dean’s Chairs

    https://fst.osu.edu/news/dr-devin-peterson-selected-one-cfaes%E2%80%99s-inaugural-dean%E2%80%99s-chairs

    the margin of excellence needed in an identified priority scholarly endeavor. A focus on all three ... a Dean’s Chair, Dr. Peterson will focus on food, and general health and wellness initiatives as determined ... consumers. A focus of his work is to support the development of highly palatable healthy food choices to ...

  3. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    harvest or assembly and the point of food consumption. Models to predict changes in quality attributes as ...

  4. Osteoporosis: Risk Factors, Prevention, and Detection

    https://ohioline.osu.edu/factsheet/hyg-5808

    low bone mass and reduced bone strength, which leads to an increased risk of fractures and poor bone ... that 54 million Americans are at increased risk of developing osteoporosis due to low bone mass and ... United States increases Are You at Risk? Let’s look at the major risk factors for osteoporosis: Age. ...

  5. Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1562

    program focusing on the retention and expansion of local businesses will improve the business climate of ... a community. It includes all ongoing local economic development programs that focus on retaining and growing ... newspaper articles). Organize and conduct meetings, schedule meetings required during the BRE program and ...

  6. Looking for a COVID-19 early warning

    https://fst.osu.edu/news/looking-covid-19-early-warning

    coronavirus RNA can be detected in wastewater up to seven days before increases in cases and hospitalizations. ... handling the samples in Lee’s lab all require an extra level of personal protective gear per guidelines ... Straathof and Ryan Winston. Denise Blough Ohio State News contributor blough.24@osu.edu ...

  7. CD Wire- September 8, 2020

    https://comdev.osu.edu/cd-wire/2020-09-08

    face to face programming to online, reached out to new audiences, and increased the reach of Community ... focus: Clean and safe boating Working waterfronts Nonpoint source pollution Aquatic invasive species ... Grant – my main focus is now on serving the over 375 marinas and over 500,000 recreational boaters in ...

  8. Involving Volunteers in a Community-Led Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1563

    that make up a task force often have an increased understanding of what is happening in the business ...

  9. Work in the Time of COVID: Creatively Fighting Coronavirus

    https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus

    bottle, which increased the effectiveness. Cloth mask wearing not only protects the public, but it also ... about the effectiveness of cloth masks, there were also cultural hurdles to increased adoption of the ... can lead to increased mask wearing and not only save lives but also ease our coronavirus anxiety. “If ...

  10. August Highlights 2020

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-highlights-2020

    of online conferences in Science Meets Food. In a year when much of the news has been negative, many ... technology, and awareness of associated equipment used to ensure the safety of manufactured foods. Upcoming ...

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