Site

Search results

  1. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    engaged citizens in food safety as well as develop and implement new learning and education programs that ... meet the needs of stakeholders and complement existing OSU food safety educational efforts. Gina brings ... her 20+ years of experience leading food safety projects, programs and companies to CFI. Prior to ...

  2. Time Management

    https://wayne.osu.edu/news/time-management-0

    we could identify the things that we did on a daily basis, where would they fall within this ... the tasks that are required of us. When goals are unclear or there are competing priorities, we tend ...

  3. Bloat in Livestock

    https://wayne.osu.edu/news/bloat-livestock

    and belching. In a recent Forage Focus video, Dr. Steve Boyles, OSU Beef Extension Specialist, and ...

  4. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    manufacturing technologies was recently featured in CFAES News. This consortium includes FST faculty Dr. Bala ... overview of the process of developing a Food Safety Plan to comply with the Hazard Analysis and Risk-Based ... Preventive Controls for Human Foods rule. This workshop meets FDA personnel training requirements under the ...

  5. Spring Forage Outlook

    https://wayne.osu.edu/news/spring-forage-outlook

    the issue was a focus of discussion. The overwintering adult alfalfa weevils begin to lay their eggs ... alfalfa is around 12-16 inches in height, growers can consider an early harvest rather than spraying, if ... they feel the current growth is sufficient to justify the cost of harvest or if spraying can’t be done ...

  6. 4-H Camps Return This Summer

    https://wayne.osu.edu/news/4-h-camps-return-summer

    Junior Camp – both following recommended and required COVID safety protocols developed by the CDC, Ohio ...

  7. Foreign-Trade Zones: Helping Companies Compete Globally

    https://ohioline.osu.edu/factsheet/cdfs-1579

    and distribution operations within FTZ 138 in 2019, an 8.9 percent increase over the previous year ... (Grey 2018). Interest in FTZs also increased 37 percent during the trade actions imposed against China ...

  8. Food Safety Before, During, and After a Power Outage

    https://wayne.osu.edu/news/food-safety-during-and-after-power-outage

    Power outages can occur for a variety of reasons but as the possibility of severe storms increase ... receives questions about food safety so I thought it might be helpful to share some tips and resources on ... consumed, even when they are thoroughly cooked. To determine the safety of specific foods, check out ...

  9. High Tunnel Soilless Strawberry Field Night

    https://southcenters.osu.edu/events/high-tunnel-soilless-strawberry-field-night

    Attendees are required to wear face masks at all times and practice social distancing. Food and drink will ...

  10. ANR News

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/anr-news

      Recent ANR News Articles Adding Value with Beef and Dairy Crossbreeding Grain Bin Safety Week ... Harvest Integrated Pest Management Considerations for Stored Grain Crops Storage of Fall Fruit & ... Vegetable Crops After Harvest Farmland Rental Prices Frost Damaged Forages CFAP 2 Program & Fall Weed ...

Pages