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  1. Seminar

    https://fabe.osu.edu/seminar

    connected energy communities” Abstract:  The recent pandemic has focused our attention on our indoor ... food products and production processes to ensure quality and safety. Commercialization of handheld and ... ruggedized instrumentation for field deployment is enabling little or no sample preparation requirement ...

  2. Gift Cards & Non-Cash Items

    https://cfaesfinance.osu.edu/cfaes-resource-guides/gift-cards-non-cash-items

    Compliance response accordingly. Conditional Circumstances:   Majority of circumstances require IRS taxable ... (see “Attestation” statement below).    Gathering required information from recipients and complete all ... processes related to IRS reporting requirements.  Inform recipients of potential income tax implications.  ...

  3. Business Reason, Spend Category & Expense Item

    https://cfaesfinance.osu.edu/cfaes-resource-guides/business-reason-spend-category-expense-item

    Some specialized goods and services require review and approval by a University subject matter expert ... expenditure’s good or service was.   Same as above. Expense Items can also require Special Approval workflow. ...

  4. CFAES Ground Transportation Log

    https://cfaesfinance.osu.edu/news/cfaes-ground-transportation-log

    2022.  Previous versions of mileage logs do not require employees to certify if an approved “Flexible ...

  5. CFAES Ground Transportation Log

    https://cfaesfinance.osu.edu/travel-0/cfaes-ground-transportation-log

    2022.  Previous versions of mileage logs do not require employees to certify if an approved “Flexible ...

  6. CFAES Resource Guides

    https://cfaesfinance.osu.edu/cfaes-resource-guides

    this occurs the University requires the most conversative and restrictive policy be applied.  “CFAES ...

  7. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0

    a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  8. About Us

    https://cfaesfinance.osu.edu/about-us-0

    Large Dollar Purchases Assist departments with navigating University policy and related requirements for ... review/approval of post-trip Expense Reports (ER) Supplier Terms & Conditions Facilitate required University ...

  9. 2022 Overholt Drainage School

    https://fabe.osu.edu/events/2022-overholt-drainage-school

    and university health and safety guidelines. At this time, masks are required while on all Ohio State ...

  10. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    harvest or assembly and the point of food consumption. Models to predict changes in quality attributes as ...

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