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ServSafe Manager Certification Training
https://washington.osu.edu/news/servsafe-manager-certification-training
standard in food-safety training and is accepted in almost all U.S. jurisdictions that require employee ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...
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SEEing the Possibilities
https://ati.osu.edu/april-17-2024/seeing-the-possibilities
program at OSU, a 2018 Student Life Survey  showed an increased sense of belonginess for SEE ... participants increase by 13.8% compared to student employees who did not participate in SEE.  (For more ... Education. Funded through June 2025, this grant will help SEE focus and expand their programming on health ...
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Managing Corn in Response to Severe Storms and Short-Term Weather Stressors
https://ohioline.osu.edu/factsheet/anr-0151
throughout the United States. The midwestern and eastern United States are experiencing increases in total ... application later in the season. Early frosts in the fall could also be a concern if they are severe enough to ... shallow surface tillage may be required to remove the surface crust likely to form as the standing water ...
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Narrow Row Spacing in Corn: Management Considerations for Ohio
https://ohioline.osu.edu/factsheet/anr-0152
Hybrid Response to Narrow Row Spacing Is Minimal, Though Yields Marginally Increased Gomes et al. (2024) ... Hoytville. To determine forage yield, six plants were harvested shortly after black layer and weighed (grain ... in each plot were harvested mechanically using a narrow-row combine head (reported at 15.5% grain ...
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Financial Maturity: A Guide to Increasing Financial Returns From Your Woodland
https://ohioline.osu.edu/factsheet/f-48
rate of value increase falls below a desired level. The rate of value increase of a tree can be ... a forest is harvested using either the individual tree or group selection method 1, trees to be cut or ... or damage (during harvest or during the time interval before the next harvest), and maturity. ...
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Summer Reading Challenges
https://ati.osu.edu/april-17-2024/summer-reading-challenges
The OSU Alumni Association is offering two FREE summer reading programs, one for kids and one for teens and adults.  ...
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Digital Downloads: Financial Literacy
https://ati.osu.edu/april-17-2024/digital-downloads-financial-literacy
In recognition of Financial Literary Month, Huntington Bank has made a variety of digital downloads available to the OSU family. ...
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FFA assists ATI student's family affected by tornado
https://ati.osu.edu/april-17-2024/ffa-assists-ati-students-family-affected-by-tornado
The Marysville FFA came to the aid of the Trapp Farms, the family farm of Emerson Trapp, an ATI first-year student. ...
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Getting the Most Return From Your Timber Sale
https://ohioline.osu.edu/factsheet/f-37
the woodland in a vigorous and productive condition. The type and intensity of harvesting required ... time, skills, and experience and wish to increase profits from your timber sale by harvesting and ... marketing timber. In addition, by following management guidelines in selecting those trees to be harvested ...
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Tips for Calibrating Grain Yield Monitors—Maximizing Value of Your Yield Data
https://ohioline.osu.edu/factsheet/anr-8
Extension Calibrating grain yield monitors at harvest can be confusing and time consuming for a combine ... using yield map data for post-harvest analyses or supporting crop management decisions based on your ... yield data. Most importantly, quality yield data is required when using yield maps to quantify field ...