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  1. Agricultural communication students successful at national critique and contest

    https://acel.osu.edu/news/agricultural-communication-students-successful-national-critique-and-contest

    this year and is looking forward to increasing professional development for members. We are proud of ... “ACT’s Fall Alumni Newsletter,” first place  Publication Award of Excellence:  Marlee Stollar, ...

  2. Agriscience Education

    https://acel.osu.edu/home/slides/agriscience-education-0

    business, industry and government positions requiring social intervention and initiatives. If these careers ...

  3. September 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights

    Ohio State. CFI will provide a centralized location for food safety resources, researchers, faculty, ... and Human Ecology. The center will also work with industry partners, consumer food safety groups, ... other academic institutions, and government agencies charged with ensuring food safety. Click here to ...

  4. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    Patricia Buck, a food safety advocate and educator, to focus on promoting science-based approaches to ... COLUMBUS, Ohio—At The Ohio State University, a new food safety center will provide a centralized ... location for food safety resources and will further establish the university as a global leader in food ...

  5. The Ohio State University Extension’s Direct Food and Agricultural Marketing Program Selected to Receive Sustainable Agriculture Grant from NCR-SARE

    https://southcenters.osu.edu/the-ohio-state-university-extensions-direct-food-and-agricultural-marketing-program-selected-receive

    each of its grant programs, each with specific priorities, audiences, and timelines. The focus for each ...

  6. Venison: Field to Table

    https://washington.osu.edu/events/venison-field-table

    safety and handling procedures, as well as, venison preservation methods and recipes, will be presented ... program is FREE; however, registration is required to guarantee sufficient handouts and food samples for ...

  7. Venison: Field to Table

    https://washington.osu.edu/news/venison-field-table

    safety and handling procedures, as well as, venison preservation methods and recipes, will be presented ... program is FREE; however, registration is required to guarantee sufficient handouts and food samples for ...

  8. Fall Fruit Field Night coming to South Centers

    https://southcenters.osu.edu/fall-fruit-field-night-coming-south-centers

    Extension Building upon arrival. figs Horticulture kiwi raspberries wine grapes fall harvest ... grapes, and raspberries will be discussed as part of the Fall Fruit Field Night set to take place on ... at the close of the field night. Topics covered as part of the Fall Fruit Field Night will include: ...

  9. Brad Bergefurd

    https://acel.osu.edu/our-people/brad-bergefurd

    direct marketing and his applied research focuses on plasticulture production, hops production, ... strawberry harvest extension, aquaponics and hemp. His current research is funded by the Ohio Vegetable and ...

  10. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply ... chain from harvest/assembly to preparation for consumption. After completing this course, students will ...

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