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  1. Corn Silage

    https://holmes.osu.edu/cornsilage

    Silage Harvest and Testing Resources Silage DM Testing 2019 Field Wilting for Corn Silage Harvest ... Harvesting Immature Corn as Silage Harvest Management of Summer Annual Forages Harvesting Late Planted Corn ... to C.O.R.N Newsletter Harvesting and Storing Corn Silage   Weiss, OSU Dairy Nutrition Specialist.  ...

  2. Cengage Webinars- Empowered Educator, Oct. 16

    https://ati.osu.edu/newsletter/wednesday-wire/october-9-2019/cengage-webinars-empowered-educator-oct-16

    Oct. 16 with some familiar faces and four new, 30-minute sessions focused on:       12:00 PM- 12:45 PM  ... education needs to focus on career readiness. Such skills can be incorporated into any discipline or course, ... proficiency, focusing on project management and presenting industry insights—educators can play a key role in ...

  3. Buckeye Opportunity Program

    https://ati.osu.edu/home/slides/buckeye-opportunity-program

    https://ati.osu.edu/news/news-ohio-state-expand-unprecedented-affordability-commitment_blank Marquee Slide Gray Marquee ...

  4. Level 1 Food Safety Training

    https://holmes.osu.edu/events/level-1-food-safety-training

    Details and registration form: https://holmes.osu.edu/servsafe ...

  5. BTES- Kick It Up A Notch: Next Level Management Series Registration Deadline

    https://ati.osu.edu/events/btes-kick-it-notch-next-level-management-series-registration-deadline

    making it happen generally requires commitment from others in the organization. The best way to gain this ... for fear of conflict and blow-ups. In this workshop we will focus on techniques to hold important ...

  6. BTES- Supervisor's Toolbox

    https://ati.osu.edu/events/btes-supervisors-toolbox

    FALL 2019 9/18- Transitioning to Supervision:  Roles & Responsibilities of a Supervisor 9/25- ...

  7. The Ohio State University Extension’s Direct Food and Agricultural Marketing Program Selected to Receive Sustainable Agriculture Grant from NCR-SARE

    https://southcenters.osu.edu/the-ohio-state-university-extensions-direct-food-and-agricultural-marketing-program-selected-receive

    each of its grant programs, each with specific priorities, audiences, and timelines. The focus for each ...

  8. BTES- Green Belt Certification for Financial Professionals Registration Deadline

    https://ati.osu.edu/events/btes-green-belt-certification-for-financial-professionals-registration-deadline

    understand and begin to transition from historical-focused to future-focused for your organization and your ...

  9. Venison: Field to Table

    https://washington.osu.edu/events/venison-field-table

    safety and handling procedures, as well as, venison preservation methods and recipes, will be presented ... program is FREE; however, registration is required to guarantee sufficient handouts and food samples for ...

  10. Venison: Field to Table

    https://washington.osu.edu/news/venison-field-table

    safety and handling procedures, as well as, venison preservation methods and recipes, will be presented ... program is FREE; however, registration is required to guarantee sufficient handouts and food samples for ...

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