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  1. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    entrepreneurs can use as aids in their decision-making processes. The tools in this kit are focused on Ohio but ... innovative models utilized by producers and processors. Farmer Focused Models for Local Meat Processing ... enterprise, it is helpful to develop a business plan and assess the financial requirements of the future ...

  2. From the Field

    https://southcenters.osu.edu/newsletter/fall-2020/from-the-field

    to accomplish all the intricate day-to-day duties required to raise a healthy crop of fruits for ... research and Extension purposes has never ceased.  Weeding, mowing, spraying, planting, and harvesting are ... has been (and is still being) harvested.  The last of the wine grapes, traditionally the last fruit ...

  3. Direct Marketing team helps producers, consumers adjust to doing business amid COVID-19 pandemic

    https://southcenters.osu.edu/newsletter/fall-2020/direct-marketing-team-helps-producers-consumers-adjust-doing-business-amid

    recorded presentations here: go.osu.edu/sareonlinesales. During the busy fall season, as people were ... activities to ensure safety.  While things continue to be impacted by the pandemic, Ohio’s farmers are still ... and appropriate methodologies to help create a culture of shared data collection and use to increase ...

  4. 4-H Youth Development

    https://washington.osu.edu/program-areas/4-h-youth-development

    hands-on activities. All 4-H programs focus on active involvement and quality experiences which stimulate ... collaboration while increasing their knowledge in math, science, technology and a variety of other topics. 4-H ... camps, in-school and after-school activities, and summer programs. They increase their self-confidence ...

  5. 4-H Volunteer Resources

    https://washington.osu.edu/program-areas/4-h-youth-development/4-h-volunteer-resources

    Barlow Fair Trash Can Contest form Food Safety Training Food Safety Training Instruction for Club ...

  6. SBDC assisting business owners with new low-interest loan program

    https://southcenters.osu.edu/newsletter/fall-2020/sbdc-assisting-business-owners-with-new-low-interest-loan-program

    the virus. The safety and well-being of our clients, training attendees, and staff is of utmost ... CARES Act Revolving Loan Fund.  A pre-application questionnaire to begin the process is required from ... the coronavirus downturn, including interest rates as low as 2% and no payment required for the first ...

  7. GRATITUDE

    https://washington.osu.edu/news/gratitude

    year, there is much for which we can be thankful. Take time to express gratitude and increase youir ...

  8. Stopping COVID Cold

    https://southcenters.osu.edu/newsletter/fall-2020/stopping-covid-cold

    from-86°C to-20°C and meet the cold storage efficacy requirements of most COVID-19 vaccine candidates, ... businesses increase profitability. Services MEP can offer include operational support and quality, workforce ...

  9. Take a Break! Email Challenge

    https://washington.osu.edu/news/take-break-email-challenge

    Fall Email Wellness Challenge. Two weekly email messages will be sent to you from your local OSU ... just to name a few. I hope you will Take a Break with me this fall for this fun, informative 6-week ... are set. Expect a pre-challenge message the second week of October. Join the Fall 2020 Email Challenge ...

  10. Forming a more Diverse Cooperative History

    https://southcenters.osu.edu/newsletter/fall-2020/forming-more-diverse-cooperative-history

    Master’s degree in History at Auburn University, focusing on the history of agriculture, labor, and race. ... craftswomen in Alabama sought to leave sharecropping and generate independent income with an increasingly ...

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