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Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving
for COVID-19 to attend the holiday meal. Safety, it seems, is on the mind of many this holiday season. ... In that context, it’s also important to consider food safety when planning your meal, not just ... Sanja Ilic, food safety state specialist, Ohio State University Extension. OSU Extension is the outreach ...
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Chow Line: Thawing a frozen turkey safely
https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely
2021, the federal agency said the overall price of food increased 5.4%. Over that period, prices for ... food at home increased 4.5%, driven by a 10.5% increase in prices for meats, poultry, fish, and eggs. ... Prices for food away from home also increased 4.7%. So, if you’ve already bought a frozen turkey, the ...
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Rural Roads in the Autumn
https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/rural-roads-autumn
be considered when it comes to roadway safety in agricultural communities.  Agritourism and fall ... Wayne Dellinger, ANR Educator Union County Harvest season started several weeks ago and in many ... are still busy on roadways getting the harvest completed.  This combination of large vehicles and ...
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Better Process Control School meets FDA & USDA regulations
https://foodindustries.osu.edu/news/better-process-control-school-meets-fda-usda-regulations-1
(BPCS) on March 14-17, 2022. BPCS satisfies the training requirements specified in both the FDA and USDA ... lectures by distinguished speakers, covering food safety topics including microbiology, acidified and ...
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Better Process Control School
https://foodindustries.osu.edu/events/better-process-control-school-3
U.S. regulatory requirements. Additionally, BPCS is an excellent food safety training for processing ... Gould Food Industries Center, is required by FDA and USDA-FSIS for processors of low-acid and acidified ... Participants are required to attend sessions and complete a standardized exam on each topic. A passing score of ...
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Creating a Final Business Retention and Expansion (BRE) Community Report
https://ohioline.osu.edu/factsheet/cdfs-4107
which increases the chances of being read, understood, and utilized. Using language and terms familiar ... There are 10 critical content formatting requirements that should be included in a BRE community report. ... Sixty-three percent of respondents said they had difficulty getting city permits. Focus on highlighting major ...
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The Thriving Farmer — Information to Help Farmers and Their Families Make Healthful Choices
Safety and Health Team,  https://agsafety.osu.edu/. Sources Captaincalculator.com. (nd). Downloaded on ...
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Graduate Exit Seminar via Zoom- Leandro Lessin
https://cfaes.osu.edu/news/events/graduate-exit-seminar-zoom-leandro-lessin
millions, if not billions, of avian fatalities every year. Through the continuous increase in urbanization, ... directly cause avian mortality, and it is bound to increase as human populations continue to grow in urban ...
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EPN Breakfast- December 7, 2021, Restoring Streams and Wetlands – Whose Job Is It Anyway?
capacity and current Ohio State safety guidelines. Registration is required for all participants. Please ... their aquatic life use designations 2.  For the past several decades there has been an increased effort ... River Basin. Effective wetland development and stream restoration requires both earth-working ...
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What to Look for in a Lawn Care Service
https://ohioline.osu.edu/factsheet/hyg-4025-88
during lawn establishment, but this should be made following a soil test result. The actual requirement ... through overuse of quickly-available N sources is undesirable from both the standpoint of increased mowing ... requirements and because grass hardiness and health may be reduced. Slowly-available N sources provide ...