Site

Did you mean
need full harvest required increase focus safety

Search results

  1. ServSafe Manager Certification Training

    https://washington.osu.edu/news/servsafe-manager-certification-training

    standard in food-safety training and is accepted in almost all U.S. jurisdictions that require employee ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training.  ...

  2. Policy Brief explains the overall success in Holmes and Mercer Counties reflected in their relative advantages from a vigorous small-business community, entrepreneurship, QoL, and social connectedness.

    https://aede.osu.edu/news/policy-brief-explains-overall-success-holmes-and-mercer-counties-reflected-their-relative

    economic fundamentals that increased the number of jobs, and (2) enhanced household quality-of-life (QoL). ... people in their communities. In the brief, it explains why this focus on small/new firms has a bigger ...

  3. Midwest Economics Association Meeting, March 2024

    https://aede.osu.edu/news/midwest-economics-association-meeting-march-2024

    production, with smallholder farmers shouldering the majority of its cultivation. However, the increasing ...

  4. Severe Weather on the Farm

    https://agsafety.osu.edu/safety-thru%C2%A0-seasons-2024/severe-weather-farm

    weather.  This could be a pop-up thunderstorm, a flash flood, or even a tornado.  These chances increase for ...

  5. Environment, Economy, Development and Sustainability (EEDS)

    https://aede.osu.edu/node/7415

    cutting-edge degree program focuses on the human, economic and environmental dimensions of sustainability. It ... focuses on the human, economic, and environmental dimensions of sustainability – often referred to as ... classes with faculty working in both areas. See the  minor course requirements  and learn more about  ...

  6. Agribusiness and Applied Economics (AAE)

    https://aede.osu.edu/undergraduate/majors-and-minors/agribusiness-and-applied-economics-aae

    analytical skill required  to thrive in managing, marketing, and financing agribusinesses and food-related ... specialization is designed for students to focus their course work within a specific industry. The AAE curriculum ... retailing companies. See the  minor academic requirements  and learn more about  course options. Employers ...

  7. Safety Thru the Seasons 2024

    https://agsafety.osu.edu/safety-thru%C2%A0-seasons-2024

    ...

  8. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0

    a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  9. BLAST OFF! Launch your PARENTING to new heights

    https://washington.osu.edu/news/blast-launch-your-parenting-new-heaights

    which also might help them to be less stressed. Each series focuses on parenting a specific age of ... 5- 12      Apr (2024) 9, 10, 11, 12 12:30-2:30     This workshop focuses on helping parents to raise ... self-esteem, technology, drug and alcohol use, bullying. Pre-Registration is required for each series. There is ...

  10. The Farm Income Enhancement Program hosts Farm Credit Mid-America visit to AEDE

    https://aede.osu.edu/news/farm-income-enhancement-program-hosts-farm-credit-mid-america-visit-aede

    Strait-Bok met with AEDE faculty and students with the goal of increasing engagement and collaboration.  ... Condition and Performance Analysis focused on analyzing the quality of the FCMA loan portfolio by conducting ...

Pages