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  1. Processed Meats Product Show

    https://agnr.osu.edu/events/processed-meats-product-show

    properly labled. The students all developed a Hazard Analysis and Critical Control Points safety plan, and ...

  2. Healthy Living Resources Telecasts

    https://fcs.osu.edu/news/healthy-living-resources-telecasts

    program specialists that focuses on health, wellness, and the impact that stress has on our lives. Whether ... Detoxing – Episode Ten Summer Safety – Episode Nine PROSPER Ohio – Episode Eight Benefits of Credit Unions ...

  3. Have your hay, and eat it, too

    https://agnr.osu.edu/news/have-your-hay-and-eat-it-too

    enormous amount of rainfall last spring left many farmers unable to get into their fields to harvest hay ...

  4. Fertilizer & Pesticide REcertification Sessions are Set

    https://fairfield.osu.edu/news/fertilizer-pesticide-recertification-sessions-are-set

    and Fertilizer applicators. In addition to the 3 hours of credit required for REcertification of ...

  5. November is National Diabetes Month

    https://fcs.osu.edu/news/november-national-diabetes-month

    nearly twice as likely to die from heart disease or stroke as people without diabetes. The good news is ...

  6. Chow Line: Growing Giant Pumpkins

    https://agnr.osu.edu/news/chow-line-growing-giant-pumpkins

    several hours of daily sunlight and access to water, considering that pumpkins require large amounts of ... and fertilizers are needed based on your soil requirements.  Planting and space requirements: The ...

  7. Center for Foodborne Illness Research and Prevention Inaugural Event- Translating Science Into Policy and Practice: What are the food safety priorities?

    https://agnr.osu.edu/events/center-foodborne-illness-research-and-prevention-inaugural-event-translating-science-policy

    safety experts will explore the most crucial food safety issues facing the nation and world. Free, but ... safety research are invited to submit posters to a poster session. Learn more about the call for posters ...

  8. StrengthsFinder

    https://leadershipcenter.osu.edu/events/strengthsfinder-16

    inventory to learn their five strongest talents.  By focusing on your strengths you increase your ... "You get what you focus on." -Vannoy & Ross As a leader it is important to know what ... "we spend too much time focusing on our weaknesses, trying to make them stronger rather than ...

  9. StrengthsFinder online

    https://leadershipcenter.osu.edu/events/strengthsfinder-online-0

    inventory to learn their five strongest talents.  By focusing on your strengths you increase your ... "You get what you focus on." -Vannoy & Ross As a leader it is important to know what ... "we spend too much time focusing on our weaknesses, trying to make them stronger rather than ...

  10. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

      Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ] ... Food Safety Publications columbus.gov/publichealth/programs/Food-Protection/Food-Safety ... Certificate: [PPT]    -    Provide each participant who completes Level 1, Food Handler / Safety Training with ...

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