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  1. ServSafe Manager Certification Training

    https://washington.osu.edu/news/servsafe-manager-certification-training

    standard in food-safety training and is accepted in almost all U.S. jurisdictions that require employee ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training.  ...

  2. Grill Smart for Youth coming in June

    https://fairfield.osu.edu/news/grill-smart-youth-coming-june

    grill. Furthermore, those in attendance will learn about potential food safety issues when preparing meat ...

  3. Leadership and Development for OSU Extension Professionals

    https://leadershipcenter.osu.edu/news/leadership-and-development-osu-extension-professionals

    (ACEL) and Extension.  Efforts to identify a Fall Cohort of OSU Extension professionals for the ...

  4. Fairfield County Local Foods Tour- Don's Prawns & More

    https://fairfield.osu.edu/events/fairfield-county-local-foods-tour-dons-prawns-more

    Join OSU Extension Fairfield County to learn about harvesting prawns at Don's Prawns & ... More. Attendees will be able to watch the harvesting process. Please dress for the weather. There is no ...

  5. Grill Smart; Hands-on Learning Great Grilling

    https://fairfield.osu.edu/news/grill-smart-hands-learning-great-grilling

    with the meat industry, and learn about potential food safety issues when preparing meat and other food ... Lighting the grill and properly cleaning it, all in the name of food safety and eating experience, will ...

  6. Safe Sitter Offered!

    https://miami.osu.edu/news/safe-sitter-offered-0

    Kit. Students should bring a lunch. Registration is required as space is limited. Click to Register ...

  7. Spring Into Herbs

    https://miami.osu.edu/events/spring-herbs-1

    This program is free and open to the public.  Registration is required and can be found at ...

  8. Spring Into Herbs

    https://miami.osu.edu/news/spring-herbs

    required.  Registration can be found here. ...

  9. Team Dynamics online

    https://leadershipcenter.osu.edu/events/team-dynamics-online-6

    members and focus on results. Each team member brings her/his own strengths, experiences, opinions and ... increased ability for individual teams to collaborate with other teams in the organization. Dynamic teams ... Pettibone (pettibone.8@osu.edu) Register here If you require an accommodation such as live captioning or ...

  10. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0

    a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

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