Site

Search results

  1. ServSafe® Food Safety Training

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  2. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  3. Fulbright Scholar Visits FABE

    https://fabe.osu.edu/news/fulbright-scholar-visits-fabe

    enzymatic catalysis," will be focused on experimental work on the synthesis of new polymeric materials ... https://kipb.zut.edu.pl/EN/kipb/news/article/prof-miroslawa-el-fray-the-... ...

  4. Puskas Named Inaugural CFAES Distinguished Professor

    https://fabe.osu.edu/news/puskas-named-inaugural-cfaes-distinguished-professor

    CFAES in 2019 from The University of Akron, and has focused much of her recent efforts on attracting ...

  5. DLS Helps to DIY

    https://butler.osu.edu/news/dls-helps-diy-9

    December is no different.  During this month of busyness and so many extra tasks, let us focus for a few ...

  6. Ohio State Report Evaluates Options for Reducing Lake Erie’s Harmful Algal Blooms

    https://fabe.osu.edu/news/ohio-state-report-evaluates-options-reducing-lake-eries-harmful-algal-blooms

    the most effective approaches to combat algal blooms. Just as your local news uses models to forecast ... phosphorus that is required to decrease harmful algal growth. However, none of the modeled scenarios met the ... reduction goals for Dissolved Reactive Phosphorus. These results point to the need to further increase ...

  7. Food Safety

    https://fabe.osu.edu/extensionoutreach/food-safety

    focuses microbiological safety of technologies such as high-pressure pasteurization, pressure assisted ... Safety is always at the forefront of what we do, whether on the farm or in the production and ... demonstrations, and programs that promote safety in the production and processing of food.    Food produce safety ...

  8. Produce Safety Alliance (PSA) Grower Training Course

    https://butler.osu.edu/events/produce-safety-alliance-psa-grower-training-course

    For registration form and more details, please click on the link below: Produce Safety Alliance ...

  9. Agricultural Fertilizer Training (3 Hour Certification Class)

    https://butler.osu.edu/events/agricultural-fertilizer-training-3-hour-certification-class

    This training is to fulfill the three hour requirement for all new Fertilizer Applicators (Private ...

  10. 4-H Volunteer Resources

    https://washington.osu.edu/program-areas/4-h-youth-development/4-h-volunteer-resources

    Food Safety Training Food Safety Training Instruction for Club Advisors Club Fundraising & ...

Pages