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  1. The status and Changing Face of Ohio Agriculture

    https://aede.osu.edu/about-us/publications/status-and-changing-face-ohio-agriculture

    in the planting of corn and soybean crops, and an inability to harvest early season crops in a timely ... blooms and other water quality challenges has increased pressure on farmers to reduce nutrient runoff ...

  2. Grain Bin Safety Week & IPM Scouting Program

    https://wayne.osu.edu/news/grain-bin-safety-week-ipm-scouting-program

    in February. The focus of this campaign is to promote grain bin safety on farms and grain handling ... Grain Bin Safety Week Farming consistently ranks as one of the most hazardous job occupations and ... according to the Ohio State University Extension Farm Safety and Health program, on average, 26 Ohio farm ...

  3. Global Water Institute leads effort to improve water and food security with the Navajo Nation

    https://aede.osu.edu/news/global-water-institute-leads-effort-improve-water-and-food-security-navajo-nation

    the GWI. “Today, nearly 10,000 Navajo families lack domestic piped water, requiring more than 40% of ... and developing agricultural training. “Increased access to sustainable high-quality water enables ... State in each of the focus areas to maximize the long-term impact of the project for the nation. Darrah ...

  4. Collegiate 4-H at Ohio State University

    https://ohio4h.org/families/just-teens/collegiate-4-h-ohio-state-university

    most favored events: Carving New Ideas Camp (CNI) and Plowboy Prom. Each fall, we partner with Ohio ... 4-H  to facilitate a two-night, fall retreat for teens throughout Ohio. Held at 4-H Camp Ohio, this ... fall camping experience fosters new ways of thinking as older youth begin to look toward their future ...

  5. Two AEDE PhD students win Graduate School's 3MT competition

    https://aede.osu.edu/news/two-aede-phd-students-win-graduate-schools-3mt-competition

    fossil fuel-dependent, especially on natural gas. So, these emissions reductions also increase the ... us to how can Ohio be more like California? well, we can increase incentives and we can invest in ... increase in the health and beauty product expenditure is due to an increase in expenditure on ...

  6. Congratulations to the Food Science and Technology 2021 Distinguished Seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0

    gather in person, but the safety of our community is our top priority,” Neal said. “However, this honor ... and these 25 students remain an important focus of our college. Their commitment to their education ...

  7. GROBucks

    https://miami.osu.edu/events/grobucks-0

    Join us for our new monthly food series, GROBucks. The second virtual session will focus on soil. ...

  8. About Us

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/about-us

    aimed at improving diet quality, food safety and physical activity. Adult participants also gain skills ...

  9. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    thermal processing, and recordkeeping. This course satisfies the training requirements specified in both ...

  10. Calendar of events

    https://ohio4h.org/newsletter/ohio-4-h-highlights/february-2021/calendar-events

    Masks and social distancing are required. You can contact Canter’s Cave 4-H Camp by email at ... participants will have a better understanding of anatomy, muscle myology, cutting guidelines, food safety, meat ...

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