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  1. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    engaged citizens in food safety as well as develop and implement new learning and education programs that ... meet the needs of stakeholders and complement existing OSU food safety educational efforts. Gina brings ... her 20+ years of experience leading food safety projects, programs and companies to CFI. Prior to ...

  2. 2021 FABE Scholarships and Awards

    https://fabe.osu.edu/news/2021-fabe-scholarships-and-awards

    Harvester Early Fire Detection Josh Hollinger, Alex Koopmans, Shay Pond, Ben Schmitmeyer Innovation Award ...

  3. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    Congratulations FST SP21 Graduates!! This semester, FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give a shout ...

  4. FABE Faculty, Staff and Students Receive CFAES Research Awards

    https://fabe.osu.edu/news/fabe-faculty-staff-and-students-receive-cfaes-research-awards

    how they fit together, and evaluates the effects of their interactions. Dr. Shah’s research focuses on ... improvement of harvest and post-harvest logistics of crops and feedstocks; (3) exploration of technologies for ... contributes toward meeting increasing global demands for food, energy, and products.   Congratulations Ajay on ...

  5. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    manufacturing technologies was recently featured in CFAES News. This consortium includes FST faculty Dr. Bala ... overview of the process of developing a Food Safety Plan to comply with the Hazard Analysis and Risk-Based ... Preventive Controls for Human Foods rule. This workshop meets FDA personnel training requirements under the ...

  6. 2021 4-H Calendar

    https://holmes.osu.edu/program-areas/4-h-youth-development/2021-4-h-calendar

    Bunny Day Camp, 9am to noon 17 Dog Class, 6pm, Harvest Ridge 17 Camp Q&A zoom (option 2), 6:30pm 18 ... Sheep Project Q&A (virtual), 7pm 20 ALL camp registration and payment DUE 24 Dog Class, 6pm, Harvest ... (online) 6-9 Knolmes 4-H Camp 7 Dog Class, 6pm, Harvest Ridge 13 Llama Learn Day 14 Dog Class, 6pm, Harvest ...

  7. Food Preservation 2021

    https://fairfield.osu.edu/news/food-preservation-2021

    is important to realize that pressure canners are safe if the safety precautions are followed and the ... safety of our staff and guests, testing will be offered by appointment only. To reserve your time please ...

  8. 2021 Overholt Drainage Workshop

    https://fabe.osu.edu/events/2021-overholt-drainage-workshop

    R egister Here Join OSU Extension for a webinar focused on drainage design, installation, and management ... practices (safety, standards, and good practices for installation) Bob Clark II, Clark Farm Drainage, inc., ...   Registration: No cost to attend. Registration required.    Register at:  ...

  9. Calendar of events

    https://ohio4h.org/newsletter/ohio-4-h-highlights/april-2021/calendar-events

    myology, cutting guidelines, food safety, meat quality, the role of processed meat, and government ...

  10. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-5

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

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