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  1. Fall Fruit- Field Night

    https://ohiograpeweb.cfaes.ohio-state.edu/events/fall-fruit-field-night

    ...

  2. 2019 Harvest begins

    https://ohiograpeweb.cfaes.ohio-state.edu/node/670

    Friday, August 30, 2019 Newsletter/TGE ...

  3. ‘Wine country’ doesn’t have to mean Napa and Sonoma: Here are 10 off-the-beaten-path wine destinations

    https://ohiograpeweb.cfaes.ohio-state.edu/news/%E2%80%98wine-country%E2%80%99-doesn%E2%80%99t-have-mean-napa-and-sonoma-here-are-10-beaten-path-wine-destinations

    the most wineries in the state.  Full Article News Article by:  Market Watch Photo Credit:  Thinkstock ...

  4. 4-H Project Pride Day

    https://miami.osu.edu/events/4-h-project-pride-day

    requirements, youth enrolled in 4-H Family and Consumer Sciences (FCS) and Miscellaneous projects have their ...

  5. 4-H Shooting Sports

    https://washington.osu.edu/program-areas/4-h-youth-development/washington-county-shooting-sports

    is held almost every Sunday afternoon from mid-March through mid-May. The Fall Session is from ... and supplies are provided including guns, bows, ammunition, targets and safety equipment. Only in ...

  6. Food Safety Training

    https://washington.osu.edu/events/food-sfety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next 3-day class begins May 28th- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  7. Cooking With Your Harvest

    https://washington.osu.edu/events/cooking-your-harvest

    Back by popular demand, please join award winning Chef Tom Hickey at the Cornerstone Inn on July 16th starting at 6:00 pm for dinner and a cooking session using home grown produce. The menu will consist of stuffed hamburgers, a variety of garden fresh sal ...

  8. Grill Smart

    https://miami.osu.edu/events/grill-smart-0

    education in order to maximize palatability and food safety during the preparation and cooking process when ...

  9. Grill Smart

    https://miami.osu.edu/events/grill-smart

    education in order to maximize palatability and food safety during the preparation and cooking process when ...

  10. Beef Quality Assurance

    https://washington.osu.edu/events/beef-quality-assurance-0

    End users of beef products, including Tyson Foods and Wendy’s are now starting to require ... certified.  Therefore many stockyards and buyers are requiring this training for beef producers who sell to ...

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