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  1. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0

    a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  2. Ohio 4-H Sea Camp

    https://miami.osu.edu/events/ohio-4-h-sea-camp

    dismissal, time TBD).  Full time attendance is required. Location: Kelleys Island 4-H Camp What: The mission ...

  3. A Halloween Fright! Wasps are everywhere in the vineyard this fall

    https://ohiograpeweb.cfaes.ohio-state.edu/blog/october-27-2021-354pm/halloween-fright-wasps-are-everywhere-vineyard-fall

    ...

  4. Amanda M. Bennett

    https://miami.osu.edu/people/amanda-m-bennett-ms

    they grow in rows by the acres, in her raised bed vegetable gardens or in her native plant focused ...

  5. 4-H Camp- Counselors

    https://washington.osu.edu/program-areas/4-h-youth-development/counselors

    strengthened and expanded.  Roles and Responsibilities of 4-H Camp Counselors include: Attend required ... understand all safety guidelines, including emergency procedures, associated with the camp and program areas  ... Follow and enforce camp rules  Assure for safety of campers at all times including in cabins, sessions, ...

  6. 4-H Volunteer Resources

    https://washington.osu.edu/program-areas/4-h-youth-development/4-h-volunteer-resources

    Fair Trash Can Contest form Food Safety Training Food Safety Training Instruction for Club Advisors ...

  7. ServSafe® Food Safety Training- Level 2, Manager

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-level-2-manager

    a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  8. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe-food-safety-training

    a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  9. ServSafe® Food Safety Training- Level 1, Person-In-Charge

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-0

    Training is a one-day basic food safety training which meets ODH Level 1 Training requirements for food ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  10. Karcher named new chair of CFAES/OSU Department of Horticulture and Crop Science

    https://ohiograpeweb.cfaes.ohio-state.edu/news/karcher-named-new-chair-cfaesosu-department-horticulture-and-crop-science

    2016. Full Article News Article by Kurt Knebusch,  CFAES website      ...

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