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  1. Nearly 80,000 pounds of produce grown for food pantries statewide

    https://cfaes.osu.edu/news/articles/nearly-80000-pounds-produce-grown-for-food-pantries-statewide

    faced as a result of the COVID-19 pandemic, which has caused food banks to have increased demand for ... families,” he said. “This amounts to nearly 15 tons of food and was an 8,437-pound increase from food ... longhorned beetle, and other invasive species. Environmental horticulture focuses on stormwater management, ...

  2. Good Agricultural Practices Training 3-Hr Webinar

    https://cfaes.osu.edu/news/events/good-agricultural-practices-training-3-hr-webinar

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ... OSU Food Safety Specialist Sanja Ilic,and Ag Educator Marcus McCartney. This training is often ...

  3. Leadership in Equine Operations Management

    https://ati.osu.edu/courses/leadership-in-equine-operations-management-107

    graduation requirements. Prerequisite: Completion of tractor/mobile equipment safety certification process ... emphasis on herd and facility operations and personnel supervision. A grade of C or better required to meet ... required. Prereq: 2189.01T (289.04T) with a grade of C or above; 2201T (211T). Repeatable to a maximum of ...

  4. Building updates

    https://ati.osu.edu/newsletter/wednesday-wire/january-13-2021/building-updates

    changes, and general safety reminders for the spring semester. Please review this information carefully, ... questions/concerns. General Safety/Security Tips and Reminders   Encourage everyone to keep your guard up. Wear ... and faculty using campus labs or offices to be sure and secure those areas for personal safety to ...

  5. Leadership in Equine Operations Management

    https://ati.osu.edu/courses/leadership-in-equine-operations-management-92

    graduation requirements. Prerequisite: Completion of tractor/mobile equipment safety certification process ... emphasis on herd and facility operations and personnel supervision. A grade of C or better required to meet ... required. Prereq: 2189.01T (289.04T) with a grade of C or above; 2201T (211T). Repeatable to a maximum of ...

  6. Leadership in Equine Operations Management

    https://ati.osu.edu/courses/leadership-in-equine-operations-management-93

    graduation requirements. Prerequisite: Completion of tractor/mobile equipment safety certification process ... emphasis on herd and facility operations and personnel supervision. A grade of C or better required to meet ... required. Prereq: 2189.01T (289.04T) with a grade of C or above; 2201T (211T). Repeatable to a maximum of ...

  7. Workshop set for greenhouse growers: Listen to your plants, improve production

    https://cfaes.osu.edu/news/articles/workshop-set-for-greenhouse-growers-listen-your-plants-improve-production

    ornamental and food crops in a controlled environment requires careful monitoring of plants’ physical and ... agriculture with Ohio State’s College of Food, Agricultural, and Environmental Sciences (CFAES). 3 focus ... greenhouse engineering. In all, the workshop will have 12 sessions in three focus areas: Plant Monitoring ...

  8. GAPs Training Webinar

    https://agnr.osu.edu/events/gaps-training-webinar-1

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  9. GAPs Training Webinar

    https://agnr.osu.edu/events/gaps-training-webinar-0

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  10. GAPs Training Webinar

    https://agnr.osu.edu/events/gaps-training-webinar

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

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