Site
- Did you mean
- need full harvest required increase focus safety
Search results
-
New CFAES groups assist Ohio food producers, consumers during pandemic
continuing to plant, harvest, and market food directly to the public allowing consumers to continue to access ... business, planting, and harvesting plans in response to radically shifted markets and public health concerns ... for worker and consumer safety. To help these essential food producers as well as consumers, CFAES ...
-
News from the Farm Office: CFAP Sign up
https://farmoffice.osu.edu/news/news-farm-office-cfap-sign
Assistance Program (CFAP) Direct Support to Farmers and Ranchers program. Read our news bulletin here and ...
-
Chow Line: After the flood
https://cfaes.osu.edu/news/articles/chow-line-after-the-flood
Department of Agriculture’s Food Safety and Inspection Service. The best way to avoid the potential for ... fruits Another safety rule of thumb is to throw away any food that has an unusual odor, color, or ... crystals or is at 40 degrees or below. Remember, when in doubt about the safety of the food item, throw it ...
-
Got financial questions? Ask a financial expert.
https://cfaes.osu.edu/home/slides/got-financial-questions-ask-financial-expert
https://cfaes.osu.edu/news/articles/got-financial-questions-ask-financial-expert_blank Marquee Slide Gray Marquee ...
-
Chow Line: Questions on meat safety and supply amid COVID-19
https://cfaes.osu.edu/news/articles/chow-line-questions-meat-safety-and-supply-amid-covid-19
According to food safety and meat science experts, the risk of acquiring COVID-19 through the handling of ... their nose, mouth, or eyes, or through close contact such as a handshake. Traditional food safety ... be followed. Because many consumers have similar questions as yours regarding meat safety—and meat ...
-
Ohio 4-H adapts to serve youth amid pandemic
https://cfaes.osu.edu/news/articles/ohio-4-h-adapts-serve-youth-amid-pandemic
are meeting that challenge with virtual meetings, service work based at home, and videos focused on ... and Youth CFAES News Team cfaesnews@osu.edu 614-292-2270 ...
-
Ohio State’s Wooster campus venues offers “new normal” virtual services
health and safety measures are designed to address a broad spectrum of viruses, including COVID-19, and ...
-
Getting your lawn in shape
https://cfaes.osu.edu/news/articles/getting-your-lawn-in-shape
lawn to 2 ½ to 3 ½ inches tall. Any shorter than that actually increases the likelihood that weeds will ...
-
Ben Brown
https://farmoffice.osu.edu/people/ben-brown
Institute (FAPRI-MU). His area of focus was on current U.S. farm policy with specific work on the ... faculty, industry, and extension specialist in the areas of Farm Risk Management. Areas of focus include: ...
-
Chow Line: Face masks and eating
https://cfaes.osu.edu/news/articles/chow-line-face-masks-and-eating
food safety state specialist with Ohio State University Extension, the outreach arm of The Ohio State ... fall into the clean, interior side of the mask. If the mask will be reused, place it in a bag until it ... reviewed by Sanja Ilic, state specialist in food safety for OSU Extension. Sanja Ilic 614-292-4076 ...