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  1. Introducing the Scarlet & Gray Advantage program

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2022/introducing-scarlet-gray-advantage-program

    https://cfaes.osu.edu/news/articles/donations-help-fund-cfaes-student-scholarshi... ...

  2. Dr. Cathann A. Kress elected as W.K. Kellogg Foundation board chair

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2022/dr-cathann-kress-elected-wk-kellogg-foundation-board-chair

    https://www.wkkf.org/news-and-media/article/2022/01/dr-cathann-a-kress-elected-a... ...

  3. Food, Population, and the Environment

    https://aede.osu.edu/courses/aedecon-459701-4

    AEDECON 4597.01 Issues related to world-wide population increases, food production, and associated ...

  4. Faculty-student engagement series: Dr. Seungki Lee

    https://aede.osu.edu/events/faculty-student-engagement-series-dr-seungki-lee

    varieties. This event is open to all students and faculty. Registration is not required, and the meeting can ...

  5. POSTPONED: CFAES Alumni Awards

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2022/postponed-cfaes-alumni-awards

    Across the world, nation, and state of Ohio, we are experiencing a dramatic increase in COVID-19 ...

  6. Food, Population, and the Environment

    https://aede.osu.edu/courses/aedecon-459701-3

    AEDECON 4597.01 Issues related to world-wide population increases, food production, and associated ...

  7. 2022 Dates for ServSafe™ Food Safety Manager Training

    https://fulton.osu.edu/news/2022-dates-servsafe%E2%84%A2-food-safety-manager-training

    January 4, 2022 2022 Dates for ServSafe™ Food Safety Manager Training ServSafe Food Safety Manager ... training is a food and beverage safety training and certificate program managed by the ... National Restaurant Association.  This training helps prevent food safety mistakes and will help all foodservice workers from ...

  8. Food, Population, and the Environment

    https://aede.osu.edu/courses/aedecon-459701-2

    AEDECON 4597.01 Issues related to world-wide population increases, food production, and associated ...

  9. Food, Population, and the Environment

    https://aede.osu.edu/courses/aedecon-459701-1

    AEDECON 4597.01 Issues related to world-wide population increases, food production, and associated ...

  10. Food, Population, and the Environment

    https://aede.osu.edu/courses/aedecon-459701-0

    AEDECON 4597.01 Issues related to world-wide population increases, food production, and associated ...

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