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  1. Equestrian Injury Statistics

    https://ohioline.osu.edu/factsheet/19

    Saxon, J., & Pollock, R. (2008). The effectiveness of safety equipment in horse racing falls. Paper ... horseback riding vs hockey. Equestrian Medical Safety Association News, XV. Hasler, R. M., Gyssler, L., ... low-key, low-risk sports. As a result, potential risk and safety considerations can be overlooked. The ...

  2. Recognizing Concussion or TBI in Horseback Riders

    https://ohioline.osu.edu/factsheet/18

    above the ground and the added height and/or speed of a horse can increase the impact of a fall ... & Management, Ohio State ATI Equestrian head injuries are often more severe and require more ... getting help for riders who have had an accident or fall is being aware that concussions and other head ...

  3. CFAES names 2020–2021 Distinguished Professors

    https://cfaes.osu.edu/news/articles/cfaes-names-2020%E2%80%932021-distinguished-professors

    Community Food, Food Safety, Food Insecurity Wooster area (Ohio) CFAES News Team cfaesnews@osu.edu ... CFAES News Team COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, and ... Experience Program, which is a university-wide, nationally recognized program focusing on student success and ...

  4. Congratulations Professor Linda Lobao

    https://senr.osu.edu/home/slides/congratulations-professor-linda-lobao

    https://cfaes.osu.edu/news ...

  5. Chow Line: Saving money on meals using slow cookers

    https://cfaes.osu.edu/news/articles/chow-line-saving-money-meals-using-slow-cookers

    are forecast to increase this year, according to the U.S. Department of Agriculture’s Economic ... Research Service.  Their research found that food purchased at grocery stores is projected to increase an ... additional 1% to 2%, and food-away-from-home is projected to increase between 2% and 3% in 2021. As mentioned ...

  6. Inaugural Sustainability Institute energy symposium: Energy Transition and Decarbonization

    https://senr.osu.edu/events/inaugural-sustainability-institute-energy-symposium-energy-transition-and-decarbonization

    State Doing and How Can We Do More? 4:45 p.m.   SI Symposium Summary and What’s Next If you require an ... jackson.2942@osu.edu. Advance notice is requested as some accommodations may require time for the university to arrange. ...

  7. Better Process Control School (online)

    https://foodindustries.osu.edu/events/better-process-control-school-online

    Industries Center is an FDA, USDA, and FSIS required course for processors of low-acid and acidified foods. ... Additionally, BPCS is an excellent food safety training for processing and quality assurance supervisors, ... Participants are required to attend sessions and complete a standardized exam on each topic. A passing score of ...

  8. Nearly 80,000 pounds of produce grown for food pantries statewide

    https://cfaes.osu.edu/news/articles/nearly-80000-pounds-produce-grown-for-food-pantries-statewide

    faced as a result of the COVID-19 pandemic, which has caused food banks to have increased demand for ... families,” he said. “This amounts to nearly 15 tons of food and was an 8,437-pound increase from food ... longhorned beetle, and other invasive species. Environmental horticulture focuses on stormwater management, ...

  9. Good Agricultural Practices Training 3-Hr Webinar

    https://cfaes.osu.edu/news/events/good-agricultural-practices-training-3-hr-webinar

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ... OSU Food Safety Specialist Sanja Ilic,and Ag Educator Marcus McCartney. This training is often ...

  10. All Species 4-H Quality Assurance

    https://tuscarawas.osu.edu/events/all-species-4-h-quality-assurance-0

    version with Safety & Ethics. Click here to register for this Quality Assurance session. ...

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