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  1. NAI Certified Interpretive Guide Training

    https://ocvn.osu.edu/events/nai-certified-interpretive-guide-training

    3 certification requirements needed to obtain a CIG (open book CORE Literature Review exam, program outline, and ...

  2. Healthy Living Resources Telecasts

    https://fcs.osu.edu/news/healthy-living-resources-telecasts

    program specialists that focuses on health, wellness, and the impact that stress has on our lives. Whether ... Detoxing – Episode Ten Summer Safety – Episode Nine PROSPER Ohio – Episode Eight Benefits of Credit Unions ...

  3. Pond Safety Kits

    https://holmes.osu.edu/news/pond-safety-kits

    Enjoy your pond even more knowing you have the safety equipment needed for rescue! More ...

  4. December marks return of Grape and Wine Analysis Workshop at OSU South Centers

    https://southcenters.osu.edu/december-marks-return-grape-and-wine-analysis-workshop-osu-south-centers

    to the basics: a focus on red and white grape and wine production, vine establishment and training, ...

  5. November is National Diabetes Month

    https://fcs.osu.edu/news/november-national-diabetes-month

    nearly twice as likely to die from heart disease or stroke as people without diabetes. The good news is ...

  6. South Centers scientist recognized for reaching commercialization milestone

    https://southcenters.osu.edu/south-centers-scientist-recognized-for-reaching-commercialization-milestone

    studies in Africa, Asia and Europe. Much of his attention has been focused in the eastern European country ...

  7. A Change In Direction

    https://southcenters.osu.edu/newsletter/fall-2019/change-in-direction

    Ohio) highway safety project planned by the Ohio Department of Transportation (ODOT). Known as an RCUT ... to commence in the summer of 2020 with an estimated fall 2020 completion. No detours or temporary ...

  8. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

      Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ] ... Food Safety Publications columbus.gov/publichealth/programs/Food-Protection/Food-Safety ... Certificate: [PPT]    -    Provide each participant who completes Level 1, Food Handler / Safety Training with ...

  9. In The News

    https://fcs.osu.edu/news/econnection/news

    Chow Line:  Handling Venison Safely During Harvesting and Preparation Key to Stemming Foodborne ... Kids' classes focus on healthy eating." The article focuses on the SNAP-Ed nutrition program. (June ... Journal,  Weather, Tariffs, Lack of Planting Yields Increasing Farm Stress, as an advocate for the mental ...

  10. Kazak researcher receives short-term training on sustainable agriculture

    https://southcenters.osu.edu/newsletter/fall-2019/kazak-researcher-receives-short-term-training-sustainable-agriculture

    Tulemisova Zhanar, head of the Department and Professor of Biological Safety, Kazakh National Agrarian ...

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