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  1. Alfalfa

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/field-reports/alfalfa

    closer to harvest and an early harvest can be used to reduce further damage. Producers should watch the ... and if defoliation increases, a rescue treatment of an insecticide may be warranted.  More ... and a type of fungal pathogen. Severe damage is also normally closer to harvest and an early harvest ...

  2. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    engaged citizens in food safety as well as develop and implement new learning and education programs that ... meet the needs of stakeholders and complement existing OSU food safety educational efforts. Gina brings ... her 20+ years of experience leading food safety projects, programs and companies to CFI. Prior to ...

  3. Clifton Strengths online

    https://leadershipcenter.osu.edu/events/clifton-strengths-online

    learn their five strongest talents.  By focusing on your strengths you increase your effectiveness as ... "You get what you focus on." -Vannoy & Ross As a leader it is important to know what ... "we spend too much time focusing on our weaknesses, trying to make them stronger rather than ...

  4. Wood Destroying Insect Inspection- Online Webinar- July 28

    https://pested.osu.edu/events/wood-destroying-insect-inspection-online-webinar-july-28

    Inspection (Category 12) as required under the Ohio regulation. Training is conducted by the Ohio Pesticide ... Safety Education Program, Ohio State University Extension, and the Ohio Department of Agriculture, ... junk/spam folder.   Wood-Destroying Insect- Category 12 This course is required to receive state ...

  5. May 2021 Update in the Community Garden

    https://franklin.osu.edu/events/may-2021-update-community-garden

    May is a busy time in the community garden!  Lots still to plant, lots to harvest.  Join us and ... WHEN: May 4, 2021 at 6:30PM WHERE: Zoom   COST: Free. Registration is required.  REGISTER:  ...

  6. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    manufacturing technologies was recently featured in CFAES News. This consortium includes FST faculty Dr. Bala ... overview of the process of developing a Food Safety Plan to comply with the Hazard Analysis and Risk-Based ... Preventive Controls for Human Foods rule. This workshop meets FDA personnel training requirements under the ...

  7. Research Conference Why We Research Campaign

    https://oardc.osu.edu/home/slides/research-conference-why-we-research-campaign-1

    https://research.cfaes.ohio-state.edu/news ...

  8. Research Conference Why We Research Campaign

    https://oardc.osu.edu/home/slides/research-conference-why-we-research-campaign-0

    https://research.cfaes.ohio-state.edu/news ...

  9. Research Conference Why We Research Campaign

    https://oardc.osu.edu/home/slides/research-conference-why-we-research-campaign

    https://research.cfaes.ohio-state.edu/news ...

  10. Coffee and Conversation

    https://leadershipcenter.osu.edu/events/coffee-and-conversation

    here on a monthly basis and registration is required for each individual workshop.  May 2021  Note: ... Registration is required for each individual workshop.  May 10, 2021 from 11-12 EST: Networking and Discussion ...

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