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  1. Stay Safe Making Hay When the Sun Shines

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/stay-safe-making-hay-when-sun-shines

    a busy month, finishing the crop planting, caring for livestock, and harvesting first cutting of hay. Hay ... harvest can be a very labor intensive and time-consuming job. Hay harvest involves working around many ... easily shorten the harvest window making the process very challenging. Harvest your hay crop in intervals ...

  2. GROBucks: Herbs

    https://miami.osu.edu/events/grobucks-herbs

    Join us for our monthly food series, GROBucks. The next session will focus on herbs from the ... harvest them and use them in delicious dishes. Each paid registrant will receive a pair of herb shears.  ...

  3. Preserve Forage Quality with Baleage

    https://wayne.osu.edu/news/preserve-forage-quality-baleage

    Making premium quality dry hay requires a 3-4 day stretch of premium weather when the forage is of ... acids and improves digestibility of the forage. When harvesting forages, there is a sweet spot between ... grasses, the sweet spot for harvest is at the boot stage or just as the seed head is emerging. 10% bloom is ...

  4. Summer Days Ahead: Don’t Ignore Heat Stress!

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/summer-days-ahead-don%E2%80%99t-ignore-heat-stress

    require protective clothing, such as pesticide application, further increase the risk.    Heat stress is ... Mary Ann Rose, Pesticide Safety Education With the arrival of summer, the risk of heat stress ... increases.  Farmers have an elevated risk of heat stress for obvious reasons – working outdoors.  Activities that ...

  5. Dr. Filson receives university teaching award

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2021/dr-filson-receives-university-teaching-award

    https://acel.osu.edu/news/filson-named-recipient-university-distinguished-teachi... ...

  6. Jams & Jellies

    https://wayne.osu.edu/news/jams-jellies

    properly increases. For best quality, only make what you will use within the year.  If using a freezer ...

  7. Pullorum Testing

    https://greene.osu.edu/events/pullorum-testing

    All fancy poultry and production poultry are required to be pullorum tested and banded on ...

  8. CFAES '20-'21 Academic Year Rep Application

    https://advancement.cfaes.ohio-state.edu/email/cfaes-20-21-academic-year-rep-application

    applications now for the 2020–21 class representative through Friday, June 11.   Requirements are as follows: ... graduation. After that, you will be required to pay a $75 annual donation to any Ohio State fund. Button ...

  9. Bring on the Heat

    https://wayne.osu.edu/news/bring-heat

    requirements will change. However, humidity also plays a large role in heat stress. Because of daily ... changes that may be observed in heat stressed dairy cows are increased thirst and respiration rate ... every 1 mph increase in wind speed. High-volume, low-speed fans or box fans are both options depending ...

  10. Ohio 4-H Club/Affiliate Yearly Financial Summary Due

    https://tuscarawas.osu.edu/events/ohio-4-h-clubaffiliate-yearly-financial-summary-due

    trainings (January and February 2021). This is a state required document and must be turned in before 2022 ...

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