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  1. Stay Safe Making Hay When the Sun Shines

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/stay-safe-making-hay-when-sun-shines

    a busy month, finishing the crop planting, caring for livestock, and harvesting first cutting of hay. Hay ... harvest can be a very labor intensive and time-consuming job. Hay harvest involves working around many ... easily shorten the harvest window making the process very challenging. Harvest your hay crop in intervals ...

  2. GROBucks: Herbs

    https://miami.osu.edu/events/grobucks-herbs

    Join us for our monthly food series, GROBucks. The next session will focus on herbs from the ... harvest them and use them in delicious dishes. Each paid registrant will receive a pair of herb shears.  ...

  3. Preserve Forage Quality with Baleage

    https://wayne.osu.edu/news/preserve-forage-quality-baleage

    Making premium quality dry hay requires a 3-4 day stretch of premium weather when the forage is of ... acids and improves digestibility of the forage. When harvesting forages, there is a sweet spot between ... grasses, the sweet spot for harvest is at the boot stage or just as the seed head is emerging. 10% bloom is ...

  4. Summer Days Ahead: Don’t Ignore Heat Stress!

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/summer-days-ahead-don%E2%80%99t-ignore-heat-stress

    require protective clothing, such as pesticide application, further increase the risk.    Heat stress is ... Mary Ann Rose, Pesticide Safety Education With the arrival of summer, the risk of heat stress ... increases.  Farmers have an elevated risk of heat stress for obvious reasons – working outdoors.  Activities that ...

  5. Ohio State expert: Lessons learned from COVID-19 pandemic likely to stem potential meat supply shortage

    https://cfaes.osu.edu/news/articles/ohio-state-expert-lessons-learned-from-covid-19-pandemic-likely-stem-potential-meat

    meat processors, Garcia said. In response to that increased demand, at least eight new meat-processing ... facilities have started up in Ohio since last fall, she said. Garcia, as part of an effort to serve Ohioans, ... contributed to this report. Lyda Garcia garcia.625@osu.edu 614-292-3642 Extension News Tips and Events Media ...

  6. EPN Meeting- July 13, 2021, Greening Engagement: Parks and Community Partnerships

    https://cfaes.osu.edu/news/events/epn-meeting-july-13-2021-greening-engagement-parks-and-community-partnerships

    increase nature programming activities, explore and develop nature-based career pathways, and offer other ... a conversation on his progress working with youth and recently developed partnerships to increase community ... environment with his eagerness for studying and combatting environmental racism. His graduate research focused ...

  7. Tree University: Shrubs for the Home Landscape

    https://cfaes.osu.edu/news/events/tree-university-shrubs-for-the-home-landscape

    Z Guide to Gardening Terms, writes a weekly gardening column for the Springfield News and Sun and the ... Dayton Daily News, authors the bi-monthly Ask the Expert Column for Ohio Gardening magazine and is ... require an accommodation such as live captioning or interpretation to participate in any of these events, ...

  8. IFT Feeding Tomorrow Dr. Richard L. Hall Flavor Science Scholarship.- Klay Liu

    https://cfaes.osu.edu/recognition/ift-feeding-tomorrow-dr-richard-l-hall-flavor-science-scholarship-klay-liu

    the area of the safety assessment of flavors. Feeding Tomorrow is the charitable foundation of IFT. ...

  9. Chow Line: Not sure what to do with fresh, harvested radishes? Pickle them

    https://cfaes.osu.edu/news/articles/chow-line-not-sure-what-do-with-fresh-harvested-radishes-pickle-them

    Tracy Turner I’ve got a fresh harvest of spring radishes in my garden, but other than adding them ... harvest! Radishes are an easy-to-grow vegetable because they can be planted directly from seed in the early ... spring and are typically among the first plants ready to harvest. Additionally, radishes are low in ...

  10. Jams & Jellies

    https://wayne.osu.edu/news/jams-jellies

    properly increases. For best quality, only make what you will use within the year.  If using a freezer ...

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