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  1. ServSafe® Food Safety Training

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  2. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  3. Good Agricultural Practices Training-Morgan County

    https://producesafety.osu.edu/events/good-agricultural-practices-training-morgan-county

    This is a three hour training on good agricultural practices with a focus on Plain grower ... a no-technology training.   Due to limited seating preregistration is required by Feb. 20th, 2020.  Rural Action ...

  4. One base at a time

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2020/one-base-time

    On a fall afternoon in 1995, 14 years after the car accident in Troy, Mellor was raking in left field ...

  5. Her family's loss propels mission to fight foodborne illness

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/december-2019/her-familys-loss-propels-mission-fight-foodborne-illness

    contaminated food and promoting stronger food safety policies and practices that protect public health. ... 2006 to facilitate, encourage, and promote research on food safety; translate and communicate science ... and its implications for food safety to stakeholders; and work on behalf of consumers to implement ...

  6. Alumni in the news

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2020/alumni-news

    Our alumni are out in the world making great things happen.   If you see an alum in the news, let ...

  7. Sesquicentennial Scholars making waves

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2020/sesquicentennial-scholars-making-waves

    university continues to cultivate growth and diversity. The sesquicentennial marks a milestone of increased ... My interest in connecting individuals to resources within the agricultural industry drives my focus ...

  8. Plant Empowerment Workshop

    https://advancement.cfaes.ohio-state.edu/events/plant-empowerment-workshop

    thus increasing freshness and reducing transportation costs. A lead gift from the Nationwide Foundation ... greenhouse gases associated with long-distance transportation. The increasing number of people moving toward ... the risk of foodborne illnesses can be reduced, crop yield can be increased, and specific flavors can ...

  9. Farmers Breakfast: CRP Pollinators & Hunting Preserve

    https://advancement.cfaes.ohio-state.edu/events/farmers-breakfast-crp-pollinators-hunting-preserve

    Hunting Preserve Registration not required  ...

  10. Farmers Breakfast: Growing Hops- Coshocton, Ohio

    https://advancement.cfaes.ohio-state.edu/events/farmers-breakfast-growing-hops-coshocton-ohio

    A buffet breakfast will be provided and the cost is $9.00 per person.  Reservations are not required.  ...

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