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  1. 10 things you need to know before growing hemp

    https://cfaes.osu.edu/node/13091

    Department of Agriculture. The Ohio Department of Agriculture must test hemp before it is harvested to ensure ... the THC levels are below 0.3%. Then, the hemp must be harvested within 15 days of the test. If farmers ... farmers typically buy them as plants – not seeds. (The female plants focus on producing flowers, which is ...

  2. ServSafe® Food Safety Training

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  3. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  4. Livestreamed Lecture from the Research Commons: The Rise of Women in Academia

    https://ati.osu.edu/newsletter/wednesday-wire/january-22-2020/livestreamed-lecture-from-the-research-commons-the-rise

    Research Lecture Series. The mission of Ohio State ADVANCE is to increase the representation, advancement ... Sciences. She is internationally known for her research on gender inequalities in education, with a focus on ... on Inequality Poverty and Mobility. Her early research focused on educational processes and ...

  5. Planning Your Garden

    https://franklin.osu.edu/events/planning-your-garden

    farmer can increase the harvest, decrease the work and make the 2020 garden a success. Topics will ...

  6. Warmer and wetter, Ohio's climate is shifting

    https://cfaes.osu.edu/news/articles/warmer-and-wetter-ohios-climate-is-shifting

    Ohio’s annual rainfall has increased 5%–15% since the early 1900s, with the largest increases in areas ... such as north-central Ohio where fall rainfall has risen by 31%, Wilson said. So far, this winter is ... evaporation to occur, which puts more water into the atmosphere. That water vapor eventually falls as rain. ...

  7. OSU Extension Direct Food & Agricultural Marketing Team

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/osu-extension-direct-food-agricultural-marketing-team

    By Christie Welch  Direct Marketing Program Manager Direct Food & Ag Marketing Team focus ... :  The Direct Food and Agriculture Marketing team is focused on providing training, education, and ... small businesses increase their marketing effectiveness and profitability.  This should translate to ...

  8. Don't Hurry Into Hemp

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/dont-hurry-hemp

    a new industry in the state. However, factors such as the high cost of planting and harvesting the crop, ... larger plant size and increased yield. Hemp is an annual plant that looks and smells like marijuana, so ... harvested or sold and is a total loss to the farmer. Lab analysis of samples taken at Piketon and Winchester ...

  9. Voices for Food program looking to expand into more counties

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/voices-for-food-program-looking-expand-more-counties

    “Limited resources often challenge food insecure populations to have healthy dietary patterns, increasing ... promote nutrition and food safety within the community and MyChoice food pantries Implementing affiliated ... partners within the application. Requirements Awardees will be required to adhere to the following grant ...

  10. CFAES dean addresses opportunities and challenges facing college

    https://cfaes.osu.edu/news/articles/cfaes-dean-addresses-opportunities-and-challenges-facing-college

    incredible number of innovations and discoveries.” Originally focused primarily on agricultural production ... metabolomics, food safety, carbon sequestration and ecosystem sustainability, international trade, and ... nearly 10 years. “We are working to create increased value in 4-H by incorporating more peer exploration, ...

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