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  1. Introducing the Scarlet & Gray Advantage program

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2022/introducing-scarlet-gray-advantage-program

    https://cfaes.osu.edu/news/articles/donations-help-fund-cfaes-student-scholarshi... ...

  2. Dr. Cathann A. Kress elected as W.K. Kellogg Foundation board chair

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2022/dr-cathann-kress-elected-wk-kellogg-foundation-board-chair

    https://www.wkkf.org/news-and-media/article/2022/01/dr-cathann-a-kress-elected-a... ...

  3. Tai Chi for Beginners

    https://franklin.osu.edu/events/tai-chi-beginners

    helping prevent fall, increasing flexibility, and improving physical and mental balance. All age are ...

  4. POSTPONED: CFAES Alumni Awards

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/january-2022/postponed-cfaes-alumni-awards

    Across the world, nation, and state of Ohio, we are experiencing a dramatic increase in COVID-19 ...

  5. Seminar

    https://fabe.osu.edu/seminar

    connected energy communities” Abstract:  The recent pandemic has focused our attention on our indoor ... food products and production processes to ensure quality and safety. Commercialization of handheld and ... ruggedized instrumentation for field deployment is enabling little or no sample preparation requirement ...

  6. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0

    a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  7. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-3

    U.S. regulatory requirements. Additionally, BPCS is an excellent food safety training for processing ... Gould Food Industries Center, is required by FDA and USDA-FSIS for processors of low-acid and acidified ... acidified foods. Certification Participants are required to attend sessions and complete a standardized exam ...

  8. Landaverde receives University’s Presidential Fellowship

    https://acel.osu.edu/news/landaverde-receives-university%E2%80%99s-presidential-fellowship

    chair of ACEL. “As he enters his final phase of his education, this award will allow Rafael to focus on ... the completion of his dissertation project that explores how to strengthen the post-harvest capacities ...

  9. 2022 Overholt Drainage School

    https://fabe.osu.edu/events/2022-overholt-drainage-school

    and university health and safety guidelines. At this time, masks are required while on all Ohio State ...

  10. ACEL Alumni Awards Recipients Announced

    https://acel.osu.edu/email/acel-alumni-awards-recipients-announced

    requirements. Button context:  https://acel.osu.edu/about-us/alumni/acel-alumni-award-recipients " ...

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