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  1. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    COVID-19 and food safety.  As the scientific community learns more about COVID-19 information in these ... factsheets will be updated. FOOD SAFETY FAQ COVID-19 AND FOOD SAFETY FAQ COVID-19 INFORMATION FOR THE PLAIN ... COMMUNITY SPECIALTY CROP FARM OPERATORS COVID-19 FOOD SAFETY- FARM OPERATORS PRODUCE AUCTIONS COVID-19 FOOD ...

  2. Webinars

    https://producesafety.osu.edu/covid-19/webinars

    COVID-19 and food safety.  As the scientific community learns more about COVID-19 new information will be ... posted. COVID-19 and Food Safety for Consumers by Dr. Sanja Ilic (March 26 2020) COVID-19 and Food Safety ...

  3. COVID-19 Resources

    https://holmes.osu.edu/news/covid-19-resources

    -ncov%2Fprepare%2Fanimals.html Fruit and Vegetable Safety Program: ... Family & Consumer Sciences Recipes to make your own sanitizers Food Safety Information: ...

  4. COVID-19

    https://producesafety.osu.edu/covid-19

    COVID-19 and food safety.  As the scientific community learns more about COVID-19 information will be updated. ...

  5. How COVID19 Affects the Safety of Your Fresh Produce

    https://producesafety.osu.edu/news/how-covid19-affects-safety-your-fresh-produce

    diseases, asthma, heart disease and even diabetes, are associated with an increased severity of COVID-19 ... shown, growers should follow good hygiene practices when handling fresh produce pre- and post-harvest ... any workers are sick, do not handle produce. As with any food safety measures, you should always wash ...

  6. OSU Extension Announces Agriculture and Natural Resources Madness: A Tournament of Education

    https://hardin.osu.edu/news/osu-extension-announces-agriculture-and-natural-resources-madness-tournament-education

    profitability. Tip-off is at 9 a.m.; and registration is required at go.osu.edu/eFieldsWebinar. Also in this ... State University’s decision last week to require all employees who can do so to work from home and to ...

  7. 4-H COVID-19 UPDATE

    https://hardin.osu.edu/news/hardin-county-4-h-covid-19-update

    continue as planned. However, evolving situations may require them to be cancelled, held virtually, or ... remain open Monday through Friday, 8:00 a.m. to 4:30 p.m. The safety of our community is our top ...

  8. AgNR Program Update- Please Read Carefully

    https://hardin.osu.edu/news/agnr-program-update-please-read-carefully

    proactively implementing protocols for insuring the safety and health for our students and clientele.   After ...

  9. CANCELLED--- March 25, Level 1- ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                       Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  10. POSTPONED: Mandatory 4-H Horse Project Meeting

    https://holmes.osu.edu/events/mandatory-4-h-horse-project-meeting

    horse program. Learn project requirements, put a name with a face of 4-H horse committee members and ...

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