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  1. Almond and Wine Grape Growers Catch Break on Food Safety

    https://producesafety.osu.edu/news/almond-and-wine-grape-growers-catch-break-food-safety

    requirements of the Produce Safety Rule, part of the Food Safety Modernization Act (FSMA), as they apply to ... entities growing, harvesting, packing, and holding wine grapes, hops, pulses, and almonds. This means the ... agency does not intend to enforce requirements of the rule for farmers and producers of these ...

  2. USDA Harmonized GAP Handbook Now Available

    https://producesafety.osu.edu/news/usda-harmonized-gap-handbook-now-available

    more produce buyers are requiring growers to demonstrate that they are trained in on-farm food safety ... Ensuring on-farm food safety is a priority for fruit and vegetable producers in the US.  More and ... requirements of this audit and thereby improve their opportunities to access markets for fruit and vegetables.  ...

  3. Research

    https://producesafety.osu.edu/research

    and Collaborate funded project focused on increasing the food safety training for hydroponic tower ... Program to Assist Fresh Produce Growers with Meeting Food Safety Requirements Fresh produce is the leading ... To address these needs, we will provide:  i) pre-harvest food safety knowledge and awareness training ...

  4. Resources

    https://producesafety.osu.edu/resources-0

    Requirements of the FINAL FDA FSMA Produce Safety Rule  (Webpage) Produce Safety Rule Key Requirements ... exempt  (Infographic) Produce Safety Alliance Resources Post-harvest Sanitizers for Fresh Fruits and ... OSU Fruit and Vegetable Safety Team Resources New Resources The Farmer’s Handbook for the USDA ...

  5. Food Safety Training

    https://washington.osu.edu/events/food-sfety-training

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next 3-day class begins May 28th- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  6. Cooking With Your Harvest

    https://washington.osu.edu/events/cooking-your-harvest

    Back by popular demand, please join award winning Chef Tom Hickey at the Cornerstone Inn on July 16th starting at 6:00 pm for dinner and a cooking session using home grown produce. The menu will consist of stuffed hamburgers, a variety of garden fresh sal ...

  7. PSA (Produce Safety Alliance) Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-grower-training-course

    PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in ... Safety Rule requirement are required to take the training. ... in these seven modules: Introduction to Produce Safety Worker Health, Hygiene, and Training Soil ...

  8. Hydrangea School

    https://washington.osu.edu/events/hydrangea-school

    a hydrangea plant to take home. Registration is required for this program. Cost is $30. Click here for ...

  9. Beef Quality Assurance

    https://washington.osu.edu/events/beef-quality-assurance-0

    End users of beef products, including Tyson Foods and Wendy’s are now starting to require ... certified.  Therefore many stockyards and buyers are requiring this training for beef producers who sell to ...

  10. PSA (Produce Safety Alliance) Grower Training Course Delaware, OH

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-grower-training-course-delaware-oh

    PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in ... Safety Rule requirement are required to take the training. ... in these seven modules: Introduction to Produce Safety Worker Health, Hygiene, and Training Soil ...

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