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Fruit Pruning School
https://southcenters.osu.edu/events/fruit-pruning-school
production efficiency, and make them easier to harvest. It also helps reduce the potential for disease and ...
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Pruning School to be held at OSU South Centers in March
https://southcenters.osu.edu/pruning-school-be-held-osu-south-centers-in-march
single year in order to improve fruit quality, production efficiency, and make them easier to harvest. It ...
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Research News- February 2020
https://grants.cfaes.ohio-state.edu/news/research-news-february-2020
The latest issue of CFAES Research News is now available. This month’s issue highlights: CFAES ...
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SEEDS Emerging Needs Program
https://grants.cfaes.ohio-state.edu/seeds/seeds-emerging-needs-program
ensure projects submitted in response to this request fall within the 2020 program objective. Fiscal Year ... Eligibility: • Investigators must have PI status. • Investigators must have met all reporting requirements from ... menu. Online submission requires that you prepare your proposal as a single PDF file. Once your proposal ...
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ServSafe® Food Safety Training
https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training
safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                           Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...
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ServSafe® Food Safety Training
https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training
safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                           Next class begins February 25- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...
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4-H Update and Policy 1.50 Training
https://miami.osu.edu/events/4-h-update-and-policy-150-training
Numerous changes will be occurring in 2020. Good news – all are welcome, but only one volunteer from each ... club needs to attend any of the available sessions. Policy 1.50 training, an annual state requirement ... Pre-registration is required. Please register at the link below. We look forward to sharing this year’s ...
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OSU Extension Direct Food & Agricultural Marketing Team
By Christie Welch Direct Marketing Program Manager Direct Food & Ag Marketing Team focus ... : The Direct Food and Agriculture Marketing team is focused on providing training, education, and ... small businesses increase their marketing effectiveness and profitability.  This should translate to ...
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Don't Hurry Into Hemp
https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/dont-hurry-hemp
a new industry in the state. However, factors such as the high cost of planting and harvesting the crop, ... larger plant size and increased yield. Hemp is an annual plant that looks and smells like marijuana, so ... harvested or sold and is a total loss to the farmer. Lab analysis of samples taken at Piketon and Winchester ...
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Voices for Food program looking to expand into more counties
“Limited resources often challenge food insecure populations to have healthy dietary patterns, increasing ... promote nutrition and food safety within the community and MyChoice food pantries Implementing affiliated ... partners within the application. Requirements Awardees will be required to adhere to the following grant ...