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  1. Seminar

    https://fabe.osu.edu/seminar

    Abstract:  The recent pandemic has focused our attention on our indoor environments and the outsized role ... food products and production processes to ensure quality and safety. Commercialization of handheld and ... ruggedized instrumentation for field deployment is enabling little or no sample preparation requirement ...

  2. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0

    a one-day basic food safety training which meets ODH Level 1 Training requirements for food service ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  3. 2022 Overholt Drainage School

    https://fabe.osu.edu/events/2022-overholt-drainage-school

    university health and safety guidelines. At this time, masks are required while on all Ohio State campuses. ...

  4. Considerations for Managing Higher Fertilizer Prices on Your Dairy

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/considerations-managing-higher-fertilizer-prices

    increasing rapidly. The Agricultural Marketing Service (AMS) has tracked bi-weekly fertilizer prices in ... -decisions-relative-to-high-nitrogen-fertilizer-prices.html) identified the following reasons for increasing nitrogen fertilizer prices: Hurricane Ida’s landfall in ... a significant cost of producing nitrogen fertilizers, have been increasing in recent months. Natural gas and ...

  5. Emergency Preparedness Through a Farm Walk Through

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/emergency-preparedness-through-farm-walk-through

    responders need to know can be a challenge. Emergency response personnel are required to have continuing ... location, not only endangering them but also the responders. One of the first safety steps fireman take ... responders where material safety data sheets are kept and the different storage locations so that accidental ...

  6. Valuing Bedded-Pack Manure

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/valuing-bedded-pack-manure

    increase in fertilizer prices, there is renewed interest in the nutrient value of manure. This article will ...

  7. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    December is $17.95/cwt, followed by a further increase in January 2022 to $18.23/cwt. Nutrient prices It ...

  8. Antibiotic Stewardship in Calves – Part 2

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/antibiotic-stewardship-calves-%E2%80%93-part-2

    respiration (and if the breathing rate is increased as mentioned earlier, more water is lost from the body ...

  9. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    harvest or assembly and the point of food consumption. Models to predict changes in quality attributes as ...

  10. Agricultural Engineering

    https://fabe.osu.edu/future-students/majors/food-agricultural-and-biological-engineering/agricultural-engineering

    Engineering curriculum focuses on agriculture-related themes, agricultural engineers graduate with an ... students to focus on one of three areas: soil and water, structures and facilities, and machinery systems. ... See below for more information on these focus areas. Students who specialize in agricultural ...

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