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ServSafe Manager Certification Training
https://washington.osu.edu/news/servsafe-manager-certification-training
standard in food-safety training and is accepted in almost all U.S. jurisdictions that require employee ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...
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Gardening for Conservation Webinar Series- Growing Your Own Food for Conservation
below to register. Growing Your Own Food for Conservation The increase in growing your own food has seen ... a tremendous increase in the past few years. Not only is it good for the planet, but it is also good for you! ... Let's talk about growing our own food and what you can plant right NOW to get a harvest in 2024. ...
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Welcome Leesa!!
https://miami.osu.edu/news/welcome-leesa
Miami County Extension has hired Leesa Alexander as a part time Program Assistant focusing on 4-H ...
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Managing Corn in Response to Severe Storms and Short-Term Weather Stressors
https://ohioline.osu.edu/factsheet/anr-0151
throughout the United States. The midwestern and eastern United States are experiencing increases in total ... application later in the season. Early frosts in the fall could also be a concern if they are severe enough to ... shallow surface tillage may be required to remove the surface crust likely to form as the standing water ...
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Narrow Row Spacing in Corn: Management Considerations for Ohio
https://ohioline.osu.edu/factsheet/anr-0152
Hybrid Response to Narrow Row Spacing Is Minimal, Though Yields Marginally Increased Gomes et al. (2024) ... Hoytville. To determine forage yield, six plants were harvested shortly after black layer and weighed (grain ... in each plot were harvested mechanically using a narrow-row combine head (reported at 15.5% grain ...
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Vegetable Gardening "How To"
https://lucas.osu.edu/news/vegetable-gardening-how
summer and fall vegetables gardens. Need information on common weeds? Soil Testing? Insects? Check out ...
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Gardening for Conservation Webinar Series- An Update on Ticks for 2024
https://hamilton.osu.edu/events/gardening-conservation-webinar-series-update-ticks-2024
increasing for the past ten years. Come learn the state of ticks and tick-borne disease for 2024 and how you ...
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Grill Smart for Youth coming in June
https://fairfield.osu.edu/news/grill-smart-youth-coming-june
grill. Furthermore, those in attendance will learn about potential food safety issues when preparing meat ...
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Financial Maturity: A Guide to Increasing Financial Returns From Your Woodland
https://ohioline.osu.edu/factsheet/f-48
rate of value increase falls below a desired level. The rate of value increase of a tree can be ... a forest is harvested using either the individual tree or group selection method 1, trees to be cut or ... or damage (during harvest or during the time interval before the next harvest), and maturity. ...
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Getting the Most Return From Your Timber Sale
https://ohioline.osu.edu/factsheet/f-37
the woodland in a vigorous and productive condition. The type and intensity of harvesting required ... time, skills, and experience and wish to increase profits from your timber sale by harvesting and ... marketing timber. In addition, by following management guidelines in selecting those trees to be harvested ...